Fig. 2 | Scientific Reports

Fig. 2

From: “Therapeutic potential of Acalypha indica L. leaf fractions against foodborne pathogens: an in vitro and in silico study”

Fig. 2

Antioxidant activities of different solvent extracts of Acalypha indica at various concentrations compared to ascorbic acid (standard) (a) DPPH radical scavenging activity, (b) FRAP reducing power assay. Acalypha indica petroleum ether extract (ap), Acalypha indica chloroform extract (ac), Acalypha indica ethanol extract (ae) and ascorbic acid (aa). Data are presented as mean ± SD, (n = 3). Statistical analysis was analyzed using two-way ANOVA that follows by Tukey’s post hoc test (p < 0.05).

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