Table 1 Peak area and concentration parameters of monosaccharide mixed standard solution.
No. | Name | Name | Concentration (mg/L) | RT | Area |
|---|---|---|---|---|---|
1 | Fucose | Fuc | 2.5 | 5.809 | 7.605 |
2 | Galactosamine hydrochloride | GalN | 1.5 | 10.459 | 13.191 |
3 | Rhamnose | Rha | 2.5 | 10.875 | 5.483 |
4 | Arabinose | Ara | 1.875 | 11.434 | 7.914 |
5 | Glucosamine hydrochloride | GlcN | 2.5 | 12.900 | 19.511 |
6 | Galactose | Gal | 2.5 | 14.200 | 8.468 |
7 | Glucose | Glc | 2.5 | 16.042 | 13.453 |
8 | N-acetyl-D glucosamine | GlcNAc | 2.5 | 17.684 | 7.120 |
9 | Xylose | Xyl | 2.5 | 18.509 | 12.468 |
10 | Mannose | Man | 2.5 | 19.084 | 7.278 |
11 | Fructose | Fru | 7.5 | 21.592 | 6.545 |
12 | Ribose | Rib | 5 | 23.642 | 12.135 |
13 | Galactouronic acid | GalA | 2.5 | 44.159 | 4.575 |
14 | Guluronic acid | GulA | 5 | 44.709 | 9.965 |
15 | Glucuronic acid | GlcA | 2.5 | 46.709 | 5.345 |
16 | Mannuronic acid | ManA | 5 | 49.259 | 15.545 |
