Table 5 Correlation among variables.

From: Impact of charcoal production on soil micronutrients, enzyme activities, microbial composition, and biomass phosphorus in a derived savannah ecosystem of Nigeria

 

Zn

Mn

Fe

Co

Cu

Dsr µg/ml/min

Tsd µg/ml/min

Phy µg/ml/min

Pho mg/ml/min

Nematode (103)

Fungi (105)

Bacteria(108)

(mg/kg)

Mn

− 0.14ns

           

Fe

0.09 ns

0.06 ns

          

Co

0.21   

− 0.10   

0.40   

         

Cu

0.05 ns

− 0.16   

− 0.69 ns

− 0.37   

        

Dsr

0.46   

− 0.07 

0.31   

− 0.24 

− 0.24   

       

Tsd

0.40   

0.10 ns

0.36   

− 0.17 ns

− 0.41 

0.87   

      

Phy

0.18 ns

− 0.10   

− 0.01 ns

0.24   

− 0.36   

− 0.04ns

− 0.05 

     

Pho

− 0.37 ns

0.05 

− 0.53 

− 0.17 ns

0.39ns

− 0.27 

− 0.28   

− 0.28   

    

Nematode

− 0.06 

− 0.040 ns

− 0.28 ns

− 0.08 ns

− 0.10   

− 0.15   

0.04ns

0.40   

− 0.07 ns

   

Fungi

0.11   

0.18   

− 0.09   

− 0.08 ns

0.11   

0.09ns

0.21   

− 0.15 ns

0.28 

0.11   

  

Bacteria

0.03 ns

− 0.15 ns

− 0.01 ns

0.23   

0.09ns

− 0.36 

− 0.45   

0.26   

0.20 ns

− 0.04 ns

0.04ns

 

Biomass P

− 0.06 ns

− 0.04 ns

0.20   

0.10   

− 0.06 

− 0.19   

− 0.22   

0.09 ns

0.19   

− 0.06   

0.01 

0.63   

  1. Variables in pairs exhibitinga ( +)correlationand havinga P- value < 0.05 tend to increase together. In pairs witha (-)correlationanda P-value ˂ 0.05, one variable tends todecreaseas the other increases. For P-value > 0.05, no significant relationship is observedbetween the two variables. The presence of one star ( ) signifies that thecorrelation is significantat the 0.05 level; two stars () indicate significanceat the 0.01 level.