Table 1 Descriptive statistics for participants’ age and body composition.
Variable | Unit | \(\bar{x}\) ± Sd | Min. | Max. | Q1 | Me | Q3 |
|---|---|---|---|---|---|---|---|
Age | years | 37.00 ± 6.00 | 27.00 | 51.00 | 33.00 | 36.00 | 40.00 |
Height | cm | 180.40 ± 5.45 | 171.00 | 193.00 | 176.00 | 181.00 | 183.00 |
Weight | kg | 85.11 ± 8.43 | 71.20 | 104.70 | 78.50 | 84.10 | 90.10 |
BMI | – | 26.10 ± 1.73 | 22.80 | 29.80 | 25.10 | 25.90 | 27.10 |
FAT% | % | 18.99 ± 3.20 | 11.50 | 26.40 | 16.80 | 18.20 | 21.40 |
FAT | kg | 16.33 ± 4.00 | 8.20 | 24.50 | 13.30 | 15.30 | 18.80 |
FFM | kg | 68.77 ± 5.43 | 60.20 | 82.30 | 63.60 | 68.20 | 73.10 |
TBW | kg | 47.75 ± 3.71 | 42.20 | 56.40 | 44.80 | 48.10 | 50.10 |