Table 4 Effect of waste water samples and treated samples with different concentrations of Co@Ag on growth of wheat seeds with statistical analysis.
Concentration of Co@Ag (mg/l) | Shoot length (cm) Water sample1 Water sample 2 | Root length (cm) Water sample1 Water sample 2 | Percent of germination Water sample1 Water sample 2 |
|---|---|---|---|
Tap water (control) | 7.5b ± 0.5 cm 7.5b ± 0.5 cm | 9b ± 0.1 cm 9b ± 0.1 cm | 90% 90% |
Waste water | 2.4a ± 0.5 cm 2.2a ± 0.5 cm | 2.9a ± 0.5 cm 2.4a ± 0.5 cm | 30% 30% |
10 | 8.1b ± 0.1 cm 8.5c ± 0.1 cm | 9.6c ± 0.1 cm 9.5c ± 0.1 cm | 100% 100% |
20 | 9.2c ± 0.1 cm 9.7d ± 0.1 cm | 11d ± 0.1 cm 12.5d ± 0.1 cm | 100% 100% |