Table 3 Initial and final body lengths and masses and specific growth rates (mean ± SD) of lake trout from the Seneca lake and slate Islands strains of lake trout fed either the control or thiaminase experimental diet.
Strain | Treatment | Experiment start | Experiment end | Specific growth rate | ||
|---|---|---|---|---|---|---|
Length | Mass | Length | Mass | |||
Seneca | Control | 13.9 ± 1.5a | 25.1 ± 8.8a | 24.4 ± 3.3 | 164.6 ± 73.5 | 0.71 ± 0.13 |
Thiaminase | 13.4 ± 1.0a | 22.1 ± 4.8a | 22.2 ± 2.4 | 115.8 ± 44.6 | 0.62 ± 0.11 | |
Slate | Control | 14.2 ± 1.9b | 27.3 ± 11.6b | 22.1 ± 3.6 | 118.3 ± 62.8 | 0.55 ± 0.10 |
Thiaminase | 14.3 ± 1.7b | 26.4 ± 8.8b | 20.9 ± 2.3 | 97.9 ± 36.8 | 0.50 ± 0.13 | |