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Glutaminase inhibition is correlated with an increase in phospholipid unsaturation, a potential cellular adaptation to pH fluctuations
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  • Published: 03 April 2026

Glutaminase inhibition is correlated with an increase in phospholipid unsaturation, a potential cellular adaptation to pH fluctuations

  • Soichiro Miyamoto1,
  • Kana Matsumoto2,
  • Hiroyuki Saito2 &
  • …
  • Kohjiro Nagao1,2 

Scientific Reports , Article number:  (2026) Cite this article

We are providing an unedited version of this manuscript to give early access to its findings. Before final publication, the manuscript will undergo further editing. Please note there may be errors present which affect the content, and all legal disclaimers apply.

Subjects

  • Biochemistry
  • Cell biology
  • Physiology

Abstract

The ability of cells to adapt to stress is fundamental for the maintenance of cellular homeostasis. In this study, we identified a possible adaptation mechanism to pH fluctuations while investigating the role of glutamine metabolism in Drosophila S2 cells. Inhibition of glutaminase (GLS), an enzyme that catalyzes the deamination of glutamine to glutamate, yielding ammonia, has been correlated with an increase in monounsaturated fatty acid (MUFA) content in membrane phospholipids. GLS inhibition–linked lipid remodeling was driven by the selective promotion of MUFA-rich phospholipid biosynthesis and was reversed by the addition of basic compounds such as ammonia, a byproduct of the GLS reaction, or NaOH, but not by glutamate-derived metabolites. Furthermore, lowering the pH of culture medium with HCl or reducing intracellular pH through the inhibition of the Na⁺/H⁺ exchanger resulted in lipid composition changes similar to those observed in GLS-inhibited cells. This suggests that pH changes govern membrane lipid unsaturation and that cellular acidification itself promotes the accumulation of MUFA-rich phospholipids. Notably, cells with higher MUFA levels exhibited higher intracellular pH than those with lower MUFA levels. Taken together, these findings indicate that cells respond to pH fluctuations by adjusting membrane lipid unsaturation to maintain cellular pH homeostasis.

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All data are contained within the article and supporting information.

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Acknowledgements

The authors acknowledge the Drosophila Genomics Resource Center (NIH Grant 2P40OD010949) for providing GH22838. This work was supported by Grant-in-Aid for Transformative Research Areas (B) [23H03857 (to K.N.)] and Grant-in-Aid for Scientific Research [21K05391 (to K.N.) and 24K01685 (to K.N.)] from Japan Society for the Promotion of Science (JSPS) and Ministry of Education, Culture, Sports, Science and Technology (MEXT) and a grant from Takeda Science Foundation (to K.N.).

Author information

Authors and Affiliations

  1. Department of Synthetic Chemistry and Biological Chemistry, Graduate School of Engineering, Kyoto University, Kyoto, 615-8510, Japan

    Soichiro Miyamoto & Kohjiro Nagao

  2. Laboratory of Biophysical Chemistry, Kyoto Pharmaceutical University, Misasaginakauchi-cho, Yamashina-ku, Kyoto, 607-8414, Japan

    Kana Matsumoto, Hiroyuki Saito & Kohjiro Nagao

Authors
  1. Soichiro Miyamoto
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  2. Kana Matsumoto
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  3. Hiroyuki Saito
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  4. Kohjiro Nagao
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Contributions

Conceptualization, K.N.; supervision, H.S. and K.N.; investigation, S.M., K.M., and K.N.; writing—original draft preparation, K.N.; writing—review and editing, S.M., K.M., H.S. and K.N.

Corresponding author

Correspondence to Kohjiro Nagao.

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Miyamoto, S., Matsumoto, K., Saito, H. et al. Glutaminase inhibition is correlated with an increase in phospholipid unsaturation, a potential cellular adaptation to pH fluctuations. Sci Rep (2026). https://doi.org/10.1038/s41598-026-45555-5

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  • Received: 01 October 2025

  • Accepted: 19 March 2026

  • Published: 03 April 2026

  • DOI: https://doi.org/10.1038/s41598-026-45555-5

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Keywords

  • Glutaminase
  • Phospholipid
  • pH
  • Monounsaturated fatty acid
  • Δ9-fatty acid desaturase
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