Fig. 6: Comparison of baseline, galactose, and fatty acid addition models under a range of glucose/galactose levels. | Communications Biology

Fig. 6: Comparison of baseline, galactose, and fatty acid addition models under a range of glucose/galactose levels.

From: Metabolic regulation of mitochondrial morphologies in pancreatic beta cells: coupling of bioenergetics and mitochondrial dynamics

Fig. 6: Comparison of baseline, galactose, and fatty acid addition models under a range of glucose/galactose levels.The alternative text for this image may have been generated using AI.

The steady-state values of (a) the cytosolic NADH-to-NAD ratio, (b) the mitochondrial NADH-to-NAD ratio, (c) the ATP-to-ADP ratio, (d) the mitochondrial membrane potential, (e) the average degree of the mitochondrial network, and (f) the oxygen consumption rate for the glucose parameters (blue, denoted Baseline), galactose model (orange, denoted Gal), and fatty acid addition (green, denoted FFA) across a range of glucose/galactose levels (with 1X equal to 5 mM).

Back to article page