Table 2 Crops included in the analysis.

From: Relocating croplands could drastically reduce the environmental impacts of global food production

Banana

Cotton

Oil palm

Rice

Sweet potato

Barley

Cowpea

Peal millet

Soybean

Tea

Cassava

Green bean

Plantain

Sugar beet

Tobacco

Coconut

Groundnut

Potato

Sugar cane

Wheat

Coffee

Maize

Rapeseed

Sunflower

Yams