Table 2 Identified metabolite associated with NP in the CON–NP OPLS-DA model.
Identified metabolite | w* [CI] | p-value | q-valuea |
|---|---|---|---|
Nonanoic acid | 0.156 [0.127–0.186] | 8.14 × 10−18* | 0.0006# |
D-Glucose | 0.117 [0.091–0.143] | 3.65 × 10−8* | 0.0041# |
D-Glucose | 0.114 [0.079–0.148] | 3.86 × 10−7* | 0.0058# |
D-Glucose | 0.104 [0.079–0.128] | 4.41 × 10−7* | 0.0056# |
Adenosine-5-monophasphate | 0.098 [0.045–0.152] | 6.24 × 10−5* | 0.0095# |
Tetradecanoic acid (Myristic acid) | 0.088 [0.062–0.115] | 0.0006* | 0.0134# |
cis-11- Eiocosenoic acid (Gondoic acid) | 0.083 [0.03–0.136] | 0.0001* | 0.0103# |
Inositol-1-phosphate | 0.082 [0.025–0.138] | 0.0016* | 0.0148# |
Succininc acid | 0.077 [0.043–0.111] | 0.0008* | 0.0136# |
Octadecadienoic acid (Linoleic acid) | 0.062 [0.014–0.11] | 0.0023* | 0.0167# |
Saccharopine | 0.051 [0.008–0.094] | 0.047* | 0.0257 |
Hexadecanoic acid (Palmitic acid) | 0.05 [0.004–0.096] | 0.019* | 0.0222# |
Octadec-9-enoic acid (Oleic acid) | 0.05 [0–0.099] | 0.018* | 0.022# |
O-phosphoethanolamine | 0.043 [0.006–0.079] | 0.211 | 0.0337 |
L-Valine | 0.042 [0.005–0.079] | 0.031* | 0.0245 |
Arachidonic acid | 0.038 [0.007–0.069] | 0.033* | 0.0247 |
L-Aspartic acid | 0.034 [0.001–0.066] | 0.027* | 0.0243 |