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Advanced filters: Author: Anabelle Bonvecchio Arenas Clear advanced filters
  • Sustainability is increasingly integrated into national food-based dietary guidelines, but how and to what effect requires investigation. This study analyses the costs and environmental impact of the 2023 Mexican Healthy and Sustainable Dietary Guidelines (HSDG) relative to current diets and the Mexican-adapted EAT healthy reference diet.

    • Mishel Unar-Munguía
    • Manuel A. Cervantes-Armenta
    • Juan A. Rivera
    Research
    Nature Food
    Volume: 5, P: 703-713