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Advanced filters: Author: Antonio J. Capezza Clear advanced filters

  • Superabsorbent materials can absorb many times their weight in water, but are commonly derived from petroleum. Here, acylation of coagulated potato protein concentrate or soluble potato protein fruit juice yields an effective, mould-resistant, and biodegradable superabsorbent polymer.

    • Antonio J. Capezza
    • Faraz Muneer
    • Eva Johansson
    ResearchOpen Access
    Communications Chemistry
    Volume: 4, P: 1-11

  • Wheat gluten is a bio-based alternative to fossil-based polymers in thermoplastic and crosslinked foams, and it has been shown that it is possible to extrude foams based on wheat gluten. Here, the authors explore the impact of three naturally occurring additives (genipin, gallic acid, and citric acid) on the mechanical and liquid absorption properties of foam-extruded wheat gluten.

    • Mercedes A. Bettelli
    • Qisong Hu
    • Mikael S. Hedenqvist
    ResearchOpen Access
    Communications Chemistry
    Volume: 7, P: 1-14