Advanced search

Filter By:

Journal Check one or more journals to show results from those journals only.

Choose more journals

Article type Check one or more article types to show results from those article types only.
Subject Check one or more subjects to show results from those subjects only.
Date Choose a date option to show results from those dates only.

Custom date range

Clear all filters
Sort by:
Showing 1–3 of 3 results
Advanced filters: Author: Erik Mencos Contreras Clear advanced filters

  • Climate change influences not only crop yields but also crop nutritional content, which is currently not simulated by process-based crop models. This Perspective proposes a way forward to integrate nutrients into crop models to assess climate impacts and highlights data needs.

    • Bianca Carducci
    • Jose Rafael Guarin
    • Cynthia Rosenzweig
    Reviews
    Nature Climate Change
    Volume: 15, P: 1165-1172

  • A food system framework breaks down entrenched sectoral categories and existing adaptation and mitigation silos, presenting novel ways of assessing and enabling integrated climate change solutions from production to consumption.

    • Cynthia Rosenzweig
    • Cheikh Mbow
    • Joana Portugal-Pereira
    Comments & Opinion
    Nature Food
    Volume: 1, P: 94-97

  • Understanding of the effects of elevated CO2 on crops has improved sufficiently that modelling future climatic effects on agriculture should eliminate ‘no CO2’ simulations. Further advancement in the estimation of the effects can be realized by studying a wider variety of crop species under a wider range of growing conditions, improving the representation of responses to climate extremes in crop models and simulating additional crop physiological processes related to nutritional quality.

    • Andrea Toreti
    • Delphine Deryng
    • Cynthia Rosenzweig
    Reviews
    Nature Food
    Volume: 1, P: 775-782