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Showing 1–4 of 4 results

Advanced filters: Author: Franziska Jannasch Clear advanced filters

Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

An analysis of the EPIC study demonstrates that dietary plant biodiversity presents benefits for human and planetary health, but adverse environmental impacts are associated with dietary animal species richness.

Jeroen Berden
Bernadette Chimera
Inge Huybrechts
Research20 Aug 2025
Nature Food

Volume: 6, P: 857-867
Longitudinally changed diet quality scores and their association with type 2 diabetes mellitus and cardiovascular diseases in the EPIC-Potsdam study

Franziska Jannasch
Daniela V. Nickel
Matthias B. Schulze
ResearchOpen Access17 Jun 2024
Scientific Reports

Volume: 14, P: 1-10
Healthy food diversity and the risk of major chronic diseases in the EPIC-Potsdam study

Daniela V. Nickel
Franziska Jannasch
Matthias B. Schulze
ResearchOpen Access19 Nov 2024
Scientific Reports

Volume: 14, P: 1-12
Dietary patterns related to biological mechanisms and survival after breast cancer diagnosis: results from a cohort study

Carlota Castro-Espin
Catalina Bonet
Antonio Agudo
ResearchOpen Access03 Feb 2023
British Journal of Cancer

Volume: 128, P: 1301-1310