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Showing 1–5 of 5 results
Advanced filters: Author: Kerstin Damerau Clear advanced filters

  • An integrated subnational environmental and nutritional optimization approach indicates that, with a transition from current production and consumption patterns, India has the capacity to achieve national food self-sufficiency goals while reducing regional cropland use, water demand and GHG emissions.

    • Kerstin Damerau
    • Kyle Frankel Davis
    • Walter Willett
    Research
    Nature Food
    Volume: 1, P: 631-639

  • Intermittency is often cited as the single greatest hurdle to making a transition from a fossil-based power system to one based on renewables. This study shows that a network of solar power plants, located in deserts, could provide significant baseload in four world regions, suggesting that decarbonization of the power system may be possible and affordable, even if no new technologies come online.

    • Stefan Pfenninger
    • Paul Gauché
    • Anthony Patt
    Research
    Nature Climate Change
    Volume: 4, P: 689-692

  • Optimization models using locally adapted constraints and trade-offs demonstrate that adult populations in urban Addis Ababa, Ethiopia, could benefit from increased legume consumption, while children would gain from increased animal protein intake. This approach could inform policy and dietary recommendations in low- and middle-income countries.

    • Mia M. Blakstad
    • Goodarz Danaei
    • Wafaie W. Fawzi
    Research
    Nature Food
    Volume: 2, P: 291-298

  • Water-use efficiency in the production of food must not only take into account quantities and yields, but also the nutrients and dietary impacts. Animal and plant foods show little difference in this demand efficiency, and best serve as complimentary rather than substitutable foods.

    • Kerstin Damerau
    • Katharina Waha
    • Mario Herrero
    Research
    Nature Sustainability
    Volume: 2, P: 233-241

  • Holistic indicator frameworks are needed to track food systems transformation. This Analysis shows the application of a framework recently developed by the Food Systems Countdown Initiative to all UN member states, revealing current status, data gaps and priority actions.

    • Kate R. Schneider
    • Jessica Fanzo
    • Keith Wiebe
    ResearchOpen Access
    Nature Food
    Volume: 4, P: 1090-1110