Table 3 Percentages of mass losses in relation to the temperature ranges of interest, calculated using the results obtained by TG-DTA
Samples | Mass loss according to temperature (%) | Total mass loss (%) | CO2/H2O | |||
|---|---|---|---|---|---|---|
<120 °C | 120–200 °C | 200–600 °C | >600 °C | |||
AC_AG5 | 1.87 | 1.67 | 5.54 | 17.20 | 26.28 | 3.11 |
AC_AG10 | 1.82 | 1.64 | 3.67 | 14.45 | 21.58 | 3.94 |
AC_TB25 | 0.85 | 0.39 | 1.51 | 37.13 | 39.88 | 24.63 |
AC_TB8 | 0.69 | 0.77 | 2.47 | 17.83 | 21.76 | 7.21 |
AC_HAF26B | 2.18 | 2.18 | 4.11 | 19.79 | 28.26 | 4.81 |
AC_HAF7 | 2.37 | 1.87 | 7.30 | 21.13 | 32.67 | 2.90 |
AC_CR28I | 3.43 | 2.61 | 6.70 | 16.23 | 28.97 | 2.42 |
AC_CR20 | 2.32 | 2.65 | 5.12 | 11.67 | 21.77 | 2.28 |
AC_CR13 | 2.05 | 1.68 | 6.05 | 19.65 | 29.43 | 3.25 |
AC_BR3 | 1.32 | 1.17 | 3.50 | 23.12 | 29.11 | 6.60 |
AC_ARR6 | 0.94 | 0.62 | 2.60 | 28.89 | 33.05 | 11.11 |
AC_ARR1 | 0.75 | 0.48 | 1.96 | 25.75 | 28.94 | 13.11 |