Fig. 5: Total agricultural and land use GHG emissions change by region in REF and 50% scenario.
From: Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

Change in emissions between 2050 and 2020 is reported. Sinks from land restoration measures were included in the total emissions calculation. (REF) presents distribution of emissions in the reference scenario, while (50%) presents results under 50% global substitution scope, all products, inefficient processing.