Fig. 4: Phospholipid ratios. | npj Science of Food

Fig. 4: Phospholipid ratios.

From: Lipidomic signatures in Octopus vulgaris arm muscle reveal geographic variation along the Iberian Atlantic Coast

Fig. 4: Phospholipid ratios.

LPE/PE and LPC/PC ratio identified in lipid extracts of common octopus’ (Octopus vulgaris) arm muscle captured in three locations along the Iberian Atlantic coast (Ria Arousa—RAr, Peniche—Pe, and Santa Luzia—SL). Different letters indicate significant differences between sampling locations (Tukey’s HSD post hoc test, p < 0.05).

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