Fig. 2: Association between genetically predicted relative macronutrient intake and risk of ADs. | npj Science of Food

Fig. 2: Association between genetically predicted relative macronutrient intake and risk of ADs.

From: Systematic genetic investigation on relative macronutrient intake, circulating metabolic biomarkers and the risk of autoimmune diseases

Fig. 2

A The heatmap shows the associations between relative macronutrient intake and 17 ADs in two biobanks based on IVW method. The gray color indicates that the corresponding ADs were absent in the MVP biobank. ADs autoimmune diseases, IVW inverse variance weighted, MVP Million Veteran Program, OR odds ratio; * indicates PIVW < 0.05. B Significant MR results in FinnGen biobank. C Significant MR results in MVP biobank. MR mendelian randomization, OR odds ratio, CI confidence interval, MVP Million Veteran Program.

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