Fig. 6: Relationship between intestinal microbiota and other indicators. | npj Science of Food

Fig. 6: Relationship between intestinal microbiota and other indicators.

From: Stability and iron affinity of Donkey-hide gelatin hydrolysates: Implications for improving iron bioavailability and gut microbiota modulation

Fig. 6

A Intestinal iron content; B Community heatmap; C Correlation analysis of hematological indicators with antioxidant capacity and HYP levels. D Correlation analysis between intestinal microbiota and other indicators. In the matrix, the color gradient of each square represents the strength of the correlation coefficient. Red indicates a positive correlation, while blue indicates a negative correlation. Statistical significance is denoted by an asterisk (*p < 0.05).

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