Table 2 Effect of perennial ryegrass on lipid metabolic profile, antioxidant status, and the genes regulating the antioxidant defense

From: Dietary perennial ryegrass improves meat quality: insights into the gut-muscle axis in geese

Tissues

Parameter

CD

GD

P-value

Tissue

Parameter

CD

GD

P-value

Serum

TG

1.474 ± 0.15a

1.145 ± 0.24b

P < 0.05

Breast

MDA

3.22 ± 0.02a

2.08 ± 0.12b

P < 0.05

(mmol/L)

TC

7.991 ± 0.53a

6.568 ± 0.44b

P < 0.05

(mmol/ml)

TBAR

352.52 ± 5.51a

283.47 ± 9.45b

P < 0.05

(mmol/L)

LDL

3.844 ± 0.43a

2.436 ± 0.24b

P < 0.05

(mmol/L)

T-AOC

20.04 ± 0.22b

29.02 ± 0.18a

P < 0.05

(mmol/L)

HDL

4.811 ± 0.15b

5.598 ± 0.17a

P < 0.05

(mmol/L)

SOD

150.75 ± 3.38b

183.92 ± 4.35a

P < 0.05

(mmol/L)

GLU

11.493 ± 0.65a

8.165 ± 0.73b

P < 0.05

(mmol/L)

GSH-PX

472.74 ± 6.35b

501.37 ± 7.99a

P < 0.05

(mmol/L)

BUN

1.31 ± 0.10a

0.946 ± 0.10b

P < 0.05

(mmol/L)

CAT

228.88 ± 6.17b

247.93 ± 6.55a

P < 0.05

Ceca

MDA

4.35 ± 0.19a

2.22 ± 0.16a

P < 0.05

Breast

Gene

   

(mmol/ml)

TBAR

390.0 ± 37.18a

182.15 ± 66.09b

P < 0.05

 

Nrf2

1.00 ± 0.02b

2.12 ± 0.16a

P < 0.05

(mmol/L)

T-AOC

15.58 ± 0.77b

23.91 ± 1.06a

P < 0.05

 

HO-1

1.00 ± 0.06b

1.63 ± 0.13a

P < 0.05

(mmol/L)

SOD

109.73 ± 12.10b

190.59 ± 21.43a

P < 0.05

 

NQO-1

1.00 ± 0.05b

1.34 ± 0.11a

P < 0.05

(mmol/L)

GSH-PX

377.84 ± 72.56b

596.89 ± 63.30a

P < 0.05

 

GCLC

1.00 ± 0.09b

2.11 ± 0.18a

P < 0.05

(mmol/L)

CAT

42.33 ± 7.41b

83.67 ± 11.0a

P < 0.05

 

Keap-1

1.00 ± 0.02a

0.59 ± 0.04b

P < 0.05

  1. Values are presented as mean ± standard deviation (SD).
  2. a,bMeans within a row with no common letters differ significantly (P < 0.05).
  3. CD commercial feeding group, GD perennial ryegrass grazing group, ADFI average daily feed intake, ADG average daily gain, FCR feed conversion ratio, TG Triglycerides, BUN blood urea nitrogen, HDL high density lipoprotein, GLU glucose, TC total cholesterol, LDL low density lipoprotein, MDA malondialdehyde, TBAR thiobarbituric acid reactive substances, T-AOC total antioxidant capacity, SOD superoxide dismutase, GSH-PX glutathione peroxidase, CAT Catalase, Nrf2 nuclear factor erythroid 2–related factor 2, HO-1 heme oxygenase-1, NQO-1 NADPH quinone dehydrogenase 1, GCLC glutamate–cysteine ligase catalytic subunit, Keap-1 Kelch-like ECH-associated protein 1.