Table 1 Descriptive statistics for the IGT-study and SCAPIS, as well as their combined populations used in this study.
IGT-Microbiota | SCAPIS | Total population | |||
|---|---|---|---|---|---|
n | 1679 | 900 | 2579 | ||
Age | 57.86 (4.52) | 58.22 (4.26) | 57.99 (4.44) | ||
Male (n, %) | 752 (44.8) | 451 (50.1) | 1203 (46.6) | ||
BMI, kg/m2 | 27.59 (4.31) | 27.43 (4.85) | 27.53 (4.50) | ||
Degree of steatosis (n, %) | |||||
No Steatosis (HU > 57) | 988 (58.8) | 285 (32.8) | 1273(50.0) | ||
Mild Steatosis (HU = 57:40) | 568 (33.8) | 483 (55.6) | 1051 (41.2) | ||
Moderate Steatosis (HU = 40:23) | 92 (5.5) | 77 (8.9) | 169 (6.6) | ||
Severe Steatosis (HU < 23) | 31 (1.8) | 24 (2.8) | 55 (2.2) | ||
CACS > 0 (n, %) | 768 (45.7) | 385 (42.8) | 1153 (44.7) | ||
HbA1c, mmol/mol | 35.47 (4.39) | 36.11 (7.08) | 35.69 (5.49) | ||
Glucose, mmol/L | 5.78 (0.76) | 5.94 (1.30) | 5.83 (0.98) | ||
Insulin, mU/L | 7.39 (5.12) | 7.01 (5.05) | 7.26 (5.10) | ||
HOMA-IR | 1.95 (1.49) | 1.94 (1.73) | 1.95 (1.58) | ||
TG, mmol/L | 1.26 (0.78) | 1.28 (0.82) | 1.27 (0.79) | ||
LDL-C, mmol/L | 3.76 (0.93) | 3.73 (0.93) | 3.75 (0.93) | ||
HDL-C, mmol/L | 1.71 (0.50) | 1.63 (0.49) | 1.68 (0.50) | ||
CRP, mg/L | 2.15 (3.82) | 2.28 (5.26) | 2.19 (4.38) | ||
Systolic blood pressure, mmHg | 126.32 (15.70) | 124.20 (17.30) | 125.58 (16.30) | ||
Alcohol intake (n, %) | |||||
Never | 70 (4.2) | 50 (5.7) | 120 (4.7) | ||
Once a month or less | 226 (13.5) | 108 (12.2) | 334 (13.0) | ||
2–4 times a month | 673 (40.1) | 337 (38.2) | 1010 (39.4) | ||
2–3 times a week | 599 (35.7) | 311 (35.2) | 910 (35.5) | ||
4 times a week or more | 110 (6.6) | 77 (8.7) | 187 (7.3) | ||
