Fig. 2

Amylase inhibition activity of pulp extracts of dusehri mango at five ripening stages. The values are mean of triplicates. The small alphabets on bars represent significant difference between the mean by LSD at p < 0.05.

Amylase inhibition activity of pulp extracts of dusehri mango at five ripening stages. The values are mean of triplicates. The small alphabets on bars represent significant difference between the mean by LSD at p < 0.05.