Table 6 Impact of Murcott and Merav fruits and leaves on ovarian oxidative stress markers in PCOS-induced mice.
No. | Group | GSH (mg/g tissue) | SOD (IU/g tissue) | CAT (IU/g tissue) | MDA (nmol/mg tissue) |
|---|---|---|---|---|---|
I | Normal control | 9.97 ± 0.43 | 11.84 ± 0.73 | 36.43 ± 1.78 | 198.8 ± 12.15 |
II | PCOS-induced group [HFD + Letrozole (90 µg /kg.b.w)] | 3.58a ± 0.25 | 4.63a ± 0.27 | 17.26ab ± 1.21 | 306.7ab ± 12.88 |
III | PCOS + MTF (500 mg/kg.b.w) | 5.71 ab ± 0.36 | 6.75 ab ± 0.13 | 23.78ab ± 2.70 | 235.6ab ± 9.75 |
IV | PCOS + MTL (500 mg/kg.b.w) | 7.27 abc ± 0.59 | 8.26 abc ± 0.36 | 27.10ab ± 1.17 | 217.1b ± 16.62 |
V | PCOS + MVF (500 mg/kg.b.w) | 6.60 abc ± 0.33 | 7.33 abd ± 0.44 | 25.46ab ± 2.52 | 224.4ab ± 6.11 |
VI | PCOS + MVL (500 mg/kg.b.w) | 8.59 abcde ± 0.43 | 9.81 abcde ± 0.36 | 31.70abcde ± 2.86 | 204.8bc ± 9.99 |
VII | PCOS + Metformin (300 mg/kg.b.w) | 6.25 abdf ± 0.49 | 6.83 abdf ± 0.55 | 22.10abdf ± 2.48 | 251.4abdef ± 13.98 |
| Â | F | 138.7* | 168.1* | 49.19* | 55.46* |
p | < 0.05* | < 0.05* | < 0.05* | < 0.05* |