Table 2 Comparative table of ZOI defining the potential to kill the bacterial growth.

From: Metabolite profiling and evaluation of antioxidant, antidiabetic, and antibacterial potential of Thymus linearis Benth. supported by molecular docking and PASS prediction

Sample

Concentration (µg/mL)

E. coli (mm)

B. subtilis (mm)

RTL

C1

37.15

36.08

C2

33.86

34.74

C3

23.80

24.72

S

37.05

37.17

ATL

C1

37.35

36.38

C2

35.77

30.36

C3

18.44

6.59

S

35.87

44.93

LTL

C1

38.35

32.28

C2

35.91

26.79

C3

31.35

24.18

S

39.70

32.74

  1. The antibacterial activity standard was ciprofloxacin. Oil samples: C1- 200 µg/mL; C2: 100 µg/mL; C3: 50 µg/mL; Standard: 200 µg/mL.
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