Table 2 The relative growth rate (g/day) of Vicia sativa and Vicia villosa plants grown in Mvutshini, Mpembeni, Mzinto, Hibberdene and Gingindlovu plantation soils for 45 days. The different values are presented as mean ± SE. The different letters represent significant differences between the sites after a one-way ANOVA.

From: Varying effects of Vicia sativa and Vicia villosa on bacterial composition and enzyme activities in nutrient-deficient sugarcane soils under greenhouse conditions

 

Total biomass (g)

Root biomass (g)

Shoot biomass (g)

Root: Shoot ratio

RGR (g/day)

Vicia sativa

Mvutshini

0.15 ± 0.002ac

0.06 ± 0.004a

0.09 ± 0.003ab

0.60 ± 0.061a

0.009 ± 0.00a

Mpembeni

0.23 ± 0.038ab

0.09 ± 0.022ab

0.14 ± 0.015a

0.63 ± 0.101a

0.016 ± 0.00a

Mzinto

0.30 ± 0.054b

0.14 ± 0.024b

0.16 ± 0.030a

0.86 ± 0.027a

0.036 ± 0.00b

Hibberdene

0.07 ± 0.007c

0.03 ± 0.004a

0.04 ± 0.002b

0.67 ± 0.059a

0.012 ± 0.00a

Gingindlovu

0.23 ± 0.006ab

0.08 ± 0.005ab

0.15 ± 0.011a

0.54 ± 0.069a

0.029 ± 0.00b

Vicia villosa

Mvutshini

0.14 ± 0.008a

0.05 ± 0.000a

0.08 ± 0.007ab

0.667 ± 0.052a

0.021 ± 0.001ab

Mpembeni

0.18 ± 0.019a

0.06 ± 0.018a

0.12 ± 0.006a

0.667 ± 0.052a

0.027 ± 0.002ab

Mzinto

0.10 ± 0.016a

0.05 ± 0.007a

0.05 ± 0.009b

1.156 ± 0.14a

0.014 ± 0.003a

Hibberdene

  

Gingindlovu

0.20 ± 0.040a

0.12 ± 0.031a

0.08 ± 0.009b

1.459 ± 0.198b

0.028 ± 0.004b