Table 4 Non-parametric RD estimates of the effects of hypertension diagnoses on diet structure (individuals ≥ 18 years old).
(1) | (2) | (3) | (4) | (5) | (6) | |
|---|---|---|---|---|---|---|
Estimator | Mean [SD] | RD estimates based on SBP readings (cutoff: SBP = 140) | RD estimates based on DBP readings (cutoff: DBP = 90) | RD estimates based on the distance to the cutoff boundary (SBP = 140, DBP = 90) | ||
Sample | Non-hypertensive (SBP < 140, DBP < 90) | Diastolic normal (DBP < 90) | Full | Systolic normal (SBP < 140) | Full | Full |
A. Dietary Diversity Score (DDS) | 5.00 | −0.610*** | −0.478*** | 0.159 | −0.036 | −0.329* |
[1.29] | (0.179) | (0.149) | (0.241) | (0.162) | (0.199) | |
Optimal bandwidth | 11.650 | 12.455 | 4.856 | 10.41 | 14.466 | |
N | 14,873 | 15,704 | 17,847 | 16,081 | 17,847 | 17,847 |
B. Diet Balance Index (DBI) | −17.16 | −2.542** | −2.378** | −0.801 | −0.196 | −1.639 |
[8.87] | (1.150) | (0.991) | (1.730) | (0.977) | (1.304) | |
Optimal bandwidth | 12.106 | 12.212 | 5.169 | 11.115 | 14.907 | |
N | 14,277 | 15,074 | 17,147 | 15,444 | 17,147 | 17,147 |
C. DBI-O: over-consumption | 14.42 | −0.029 | −0.328 | −1.125 | −0.269 | −0.404 |
[5.08] | (0.543) | (0.501) | (0.918) | (0.504) | (0.666) | |
Optimal bandwidth | 14.468 | 13.789 | 5.302 | 11.152 | 17.495 | |
N | 14,277 | 15,074 | 17,147 | 15,444 | 17,147 | 17,147 |
D. DBI-U: under-consumption | −31.55 | −2.278*** | −1.870*** | 0.521 | 0.039 | −0.816 |
[5.78] | (0.805) | (0.655) | (1.188) | (0.710) | (0.853) | |
Optimal bandwidth | 12.31 | 12.786 | 4.685 | 10.486 | 15.447 | |
N | 14,616 | 15,432 | 17,541 | 15,804 | 17,541 | 17,541 |