Table 3 Representative test-set compounds with highest model-predicted probabilities for each odor label
From: A comparative study of machine learning models on molecular fingerprints for odor decoding
Odor label | Compound CID | Compound name | Assigned odor descriptors | Probability |
|---|---|---|---|---|
CITRUS | 20797 | Nookatone | CITRUS, FRUITY, GRAPEFRUIT | 0.974 |
FRUITY | 16324 | Allyl butyrate | FRUITY, APRICOT, PINEAPPLE | 0.973 |
GREEN | 324382 | Methyl 2-decynoate | WAXY, NUTTY, GREEN | 0.977 |
FLORAL | 10176245 | (5R)-2,5,6-trimethylheptan-2-ol | FLORAL, TERPENIC, ROSE | 0.972 |
WOODY | 24758199 | Methyl cedryl ether | GREEN, WOODY, CINNAMON | 0.984 |
MUSK | 71332160 | 4-tert-butyl-2,6-dimethyl-3,5-dinitrobenzaldehyde | MUSK | 0.997 |
EARTHY | 32065 | Nutty pyrazine | EARTHY, OTHERS, ROASTED | 0.973 |
ODORLESS | 135565913 | Dipotassium guanylate | ODORLESS | 0.999 |
MEATY | 47649 | 2-methyl-3-(methyldisulfanyl)furan | OTHERS, CHEMICAL, MEATY | 0.995 |