Publisher Correction: Climate-friendly and nutrition-sensitive interventions can close the global dietary nutrient gap while reducing GHG emission

Correction to: Nature Food https://doi.org/10.1038/s43016-022-00648-y. Published online 23 December 2022.

In the version of this article initially published, there were errors in Fig. 5a,b, where the labels now reading “D-CP-HLW, D-IP-HLW, D-CP-FLW, D-IP-FLW, T-CP-FLW” originally appeared as “Halving food loss and waste, Halving food loss and waste + productivity, Optimization only, Productivity, Trade,” respectively. The labels have been updated in the HTML and PDF versions of the article.