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The untapped potential of legacy soil phosphorus

Nature Food volume 4, pages 1024–1026 (2023)Cite this article

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Resource constraints and environmental impacts associated with current phosphorus fertilizer manufacture and use highlight considerable risks within global food production systems. Research portfolios targeted at existing soil phosphorus reserves might offer a solution.

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Fig. 1: Approaches to phosphorus fertilization.

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Authors and Affiliations

  1. School of Environment and Science, Griffith University, Nathan, Queensland, Australia

    Christopher Pratt

  2. Australian Rivers Institute, Griffith University, Nathan, Queensland, Australia

    Christopher Pratt

  3. School of Engineering and Built Environment, Griffith University, Nathan, Queensland, Australia

    Ali El Hanandeh

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  1. Christopher Pratt
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  2. Ali El Hanandeh
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Both authors contributed equally to conceiving the idea and preparing the manuscript.

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Correspondence to Christopher Pratt.

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The authors declare no competing interests.

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Pratt, C., El Hanandeh, A. The untapped potential of legacy soil phosphorus. Nat Food 4, 1024–1026 (2023). https://doi.org/10.1038/s43016-023-00890-y

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