Table 2 The association of BMI-TTR with diabetes incidence.
Variable | Crude HR (95% Cl) | P value | Adjusted HRa (95% Cl) | P value | Adjusted HRb (95% Cl) | P value | Adjusted HRc (95% Cl) | P value |
TTR1 | ||||||||
TTR2 | 0.622 (0.485–0.797) | <0.001 | 0.752 (0.584–0.968) | 0.027 | 0.844 (0.650–1.096) | 0.203 | 0.904 (0.692–1.182) | 0.461 |
TTR3 | 0.490 (0.372–0.645) | <0.001 | 0.633 (0.478–0.838) | 0.001 | 0.736 (0.549–0.987) | 0.040 | 0.822 (0.605–1.116) | 0.209 |
TTR4 | 0.414 (0.335–0.510) | <0.001 | 0.577 (0.463–0.720) | <0.001 | 0.685 (0.537–0.872) | 0.002 | 0.775 (0.597–1.007) | 0.057 |
BMI of wave 1 | 1.037 (1.017–1.057) | <0.001 | 1.014 (0.986–1.043) | 0.324 | ||||
BMI of wave 2 | 1.045 (1.010–1.081) | 0.011 | ||||||
BMI of wave 3 | 1.002 (0.975–1.030) | 0.871 |