New research published in 2025 sheds light on the pre-clinical period that precedes the onset of classifiable rheumatoid arthritis, from risk factors to immunological events and opportunities to prevent the transition to clinical disease.
Key advances
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Dietary polyunsaturated fatty acids, in particular omega-3 fatty acids, reduce the risk of rheumatoid arthritis (RA) development in genetically susceptible people at least in part through their effects on immune pathways1.
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Naive T cell and B cell subsets are probably in a functionally primed state prior to antigen exposure, and transcriptional changes in activated CD4+ memory T cells with a B cell helper gene signature are seen in people at risk of RA who progress to RA2.
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Clinically relevant, data-driven guidelines for risk stratification in people at risk of RA with arthralgia, using clinically feasible measures, can effectively predict which groups will progress to clinical disease and thus are most likely to benefit from pre-disease interventions3.
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Hydroxychloroquine taken for 1 year does not prevent anti-citrullinated protein antibody (ACPA)-positive people from developing RA4.
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References
Chen, L. et al. Dietary polyunsaturated fatty acid and the risk of rheumatoid arthritis: insights from genetic predisposition and proteomics. Arthritis Rheumatol. 77, 1475–1487 (2025).
He, Z. et al. Progression to rheumatoid arthritis in at-risk individuals is defined by systemic inflammation and by T and B cell dysregulation. Sci. Transl. Med. 17, eadt7214 (2025).
van Steenbergen, H. W. et al. EULAR/American College of Rheumatology risk stratification criteria for development of rheumatoid arthritis in the risk stage of arthralgia. Arthritis Rheumatol. https://doi.org/10.1002/art.43218 (2025).
Deane, K. D. et al. A phase 2 trial of hydroxychloroquine in individuals at risk for rheumatoid arthritis. Arthritis Rheumatol. https://doi.org/10.1002/art.43366 (2025).
Bäcklund, R. et al. Quantified intakes of key diet components and the risk of developing rheumatoid arthritis: results from a nested case-control study. Ann. Rheum. Dis. 84, 1791–1800 (2025).
Hahn, J. et al. Vitamin D and marine omega 3 fatty acid supplementation and incident autoimmune disease: VITAL randomized controlled trial. BMJ 376, e066452 (2022).
Kissel, T. et al. IgG anti-citrullinated protein antibody variable domain glycosylation increases before the onset of rheumatoid arthritis and stabilizes thereafter: a cross-sectional study encompassing ~1,500 samples. Arthritis Rheumatol. 74, 1147–1158 (2022).
Inamo, J. et al. Deep immunophenotyping reveals circulating activated lymphocytes in individuals at risk for rheumatoid arthritis. J. Clin. Invest. 135, e185217 (2025).
He, S. et al. A longitudinal cohort study uncovers plasma protein biomarkers predating clinical onset and treatment response of rheumatoid arthritis. Nat. Commun. 16, 6692 (2025).
Cope, A. P. et al. Abatacept in individuals at high risk of rheumatoid arthritis (APIPPRA): a randomised, double-blind, multicentre, parallel, placebo-controlled, phase 2b clinical trial. Lancet 403, 838–849 (2024).
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We thank K. Deane for thoughtful review of the work.
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Hitchon, C.A., El-Gabalawy, H.S. Advances in understanding preclinical rheumatoid arthritis and prospects for prevention. Nat Rev Rheumatol 22, 82–83 (2026). https://doi.org/10.1038/s41584-025-01342-6
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DOI: https://doi.org/10.1038/s41584-025-01342-6