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Nature Communications (2)
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Amphipathic fluoroamine-functionalized hydrogels for enhanced selective removal of anionic pfas from water

PFAS poses significant threats to human health and aquatic ecosystems. Here, a fluoroamine-functionalized QFgel is proposed and exhibits high selectivity and removal efficiency for 17 PFAS in water at environmentally relevant concentrations.

Kaixing Fu
Fang Luo
Jinming Luo
ResearchOpen Access19 Nov 2025
Nature Communications

Volume: 16, P: 1-13
Genomic analysis of 1,325 Camellia accessions sheds light on agronomic and metabolic traits for tea plant improvement

This study provides a de novo resequencing of 802 Camellia accessions and a genome-wide variation map. Genome-wide association study (GWAS) and metabolite GWAS identify genes responsible for crucial agronomic and flavor traits.

Weilong Kong
Xiangrui Kong
Changsong Chen
ResearchOpen Access17 Mar 2025
Nature Genetics

Volume: 57, P: 997-1007
Gene mining and genomics-assisted breeding empowered by the pangenome of tea plant Camellia sinensis

A comprehensive pangenome map of 22 elite tea cultivars unveils genetic variants that influence flavour, leaf colour and bud flush timing, facilitating our understanding of the molecular basis of tea quality and genomics-assisted breeding.

Shuai Chen
Pengjie Wang
Xingtan Zhang
Research27 Nov 2023
Nature Plants

Volume: 9, P: 1986-1999
A synthetic cell-free 36-enzyme reaction system for vitamin B₁₂ production

Adenosylcobalamin (AdoCbl) is an essential vitamin whose production is limited to bacterial fermentation. Here, the authors report an alternative method for the synthesis of AdoCbl based on a cell-free reaction system integrating more than 30 biocatalytic reactions to produce AdoCbl from 5-aminolevulinic acid.

Qian Kang
Huan Fang
Dawei Zhang
ResearchOpen Access24 Aug 2023
Nature Communications

Volume: 14, P: 1-15
Genome-wide association analysis identified molecular markers associated with important tea flavor-related metabolites

Kaixing Fang
Zhiqiang Xia
Hualing Wu
ResearchOpen Access01 Mar 2021
Horticulture Research

Volume: 8, P: 1-17