Fried food consumption-related gut microbiota is associated with obesity, fat distribution and cardiometabolic diseases: results from two large longitudinal cohorts with sibling comparison analyses

Journal:
American Journal of Clinical Nutrition
Published:
DOI:
10.1016/j.ajcnut.2025.06.025
Affiliations:
7
Authors:
12
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Institutions Authors Share
Stanford University, United States of America (USA)
4.000000
 0.33
Zhejiang University (ZJU), China
3.833333
 0.32
Children's Hospital, Zhejiang University School of Medicine, China
3.166667
 0.26
Lanxi Hospital of Traditional Chinese Medicine, China
1.000000
 0.08
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