First-contact tribal nations in the eastern United States can produce some, but not all, of their food needs in a changing climate: a modelling study

Journal:

American Journal of Clinical Nutrition

Published:

2025-12-26

DOI:

10.1016/j.ajcnut.2025.101174

Affiliations:

10

Authors:

16

Go to article

Institutions	Authors	Share
The College of William & Mary (W&M), United States of America (USA)	11.000000 11.000000	0.69
Baltimore American Indian Center, United States of America (USA)	2.000000	0.13
Nottoway Indian Tribe of Virginia, United States of America (USA)	1.000000	0.06
Upper Mattaponi Tribe, United States of America (USA)	1.000000	0.06
Chickahominy Tribe, United States of America (USA)	1.000000	0.06

Interested in Nutrition and Dietetics?