Bacterial iron acquisition by Escherichia coli is facilitated by amino acid complexation in a rapid-renewal environment

Journal:
Proceedings of the National Academy of Sciences of the United States of America
Published:
Affiliations:
7
Authors:
13
Institutions Authors Share
Swiss Federal Institute of Technology Zurich (ETH Zurich), Switzerland
8.000000
0.62
Woods Hole Oceanographic Institution (WHOI), United States of America (USA)
3.000000
0.23
University of California, San Diego (UC San Diego), United States of America (USA)
1.000000
0.08
Massachusetts Institute of Technology (MIT), United States of America (USA)
0.500000
0.04
Swiss Federal Institute of Aquatic Science and Technology (EAWAG), Switzerland
0.500000
0.04