Adherence to voluntary UK sugar, salt, and calorie reduction targets in the highest-grossing restaurant chains: A cross-sectional study

Journal:: PLOS Medicine
Published:: 2026-05-06
DOI:: 10.1371/journal.pmed.1004681
Affiliations:: 1
Authors:: 4

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Institutions	Authors	Share
University of Oxford, United Kingdom (UK)	4.000000	1.00

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