Nutrition and Dietetics articles for University of Cambridge, United Kingdom (UK)

Time frame: 1 June 2025 - 30 May 2026

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Count: 13

Article ‘Count’ for Nutrition and Dietetics.

Journal Count Share
3 2.09
Interactions between genetic predisposition to obesity, insulin resistance and type 2 diabetes risk and food or beverage intake for incident type 2 diabetes: European Prospective Investigation into Cancer (EPIC) InterAct case-cohort study 0.09
Nutritional adequacy of the EAT-Lancet planetary health diet: cross-sectional analyses of the United Kingdom National Diet and Nutrition Survey 1.00
Measurement error in total energy intake in the United Kingdom National Diet and Nutrition Survey (2008-2015) 1.00
1 0.02
Metabolic stress sensing by epithelial RXRα links westernization of diet with Crohn’s disease 0.02
1 0.04
Quantifying artificial sweeteners and emulsifiers in Crohn’s disease and its relationship with disease activity: the ENIGMA study – a novel and targeted approach 0.04
1 0.63
Associations between dietary intake of flavonoids and adiposity: cross-sectional findings from the Fenland Study, the United Kingdom 0.63
3 0.13
Data-driven prioritization of high-risk individuals for weight loss interventions 0.06
Global, regional and national burden of ischemic heart disease attributable to suboptimal diet, 1990–2023: a Global Burden of Disease study 0.00
Tirzepatide leads to weight reduction in people with obesity due to MC4R deficiency 0.07
1 0.70
The association of the planetary health diet with type 2 diabetes incidence and greenhouse gas emissions: Findings from the EPIC-Norfolk prospective cohort study 0.70
1 0.01
Energy expenditure and obesity across the economic spectrum 0.01
1 0.18
Total and specific potato intake and risk of type 2 diabetes: results from three US cohort studies and a substitution meta-analysis of prospective cohorts 0.18
1 0.03
Parent-focused behavioural interventions for the prevention of early childhood obesity (TOPCHILD): a systematic review and individual participant data meta-analysis 0.03

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