Count: 471

Article ‘Count’ for Nutrition and Dietetics.

Journal Count
1
Astrocyte-Targeted Nanotherapeutics Modulate Iron Homeostasis in Cerebral Amyloid Angiopathy by Restoring the Astrocytic Trafficking Hub Function
1
Homocysteine leads to aortic stiffening in a rabbit model of atherosclerosis
115
Comparative lipidomic study reveals distinct triacylglycerol composition and molecular species in human milk and maternal-fetal circulation
Carbohydrate composition of infant formula and glycemic regulation in early infancy using continuous glucose monitoring: cross-sectional evidence of altered glucose patterns with corn syrup solid-based formulas
Trends in Diet Quality and Associated Comprehensive Environmental Impacts in the United States, 2001–2018: A Serial Cross-Sectional Study
Mapping transitions and inequalities in the burden of malnutrition among Chinese children and adolescents: a dual-level analysis of six nationwide surveys, 1995-2019
Breastfeeding duration and bone mineral density in childhood: a prospective study within the Growing Up in Singapore Toward healthy Outcomes (GUSTO) cohort
Gut microbiota responses to isocaloric macronutrient modulation in tissue-specific insulin resistance: a secondary analysis of the PERSonalized glucose Optimization through Nutritional intervention (PERSON) randomized trial
Literature-based human milk nutrient composition values for use in North American food composition databases
Infant hyperglycemic excursions by saliva 1,5-anhydroglucitol varied by weight status, rapid weight gain, and mode of feeding: an exploratory secondary analysis
NIH-FDA Nutrition Regulatory Science Workshop: advancing research and policy
Relevance of more stringent discharge standards for acute malnutrition treatment: a pooled analysis of posttreatment relapse in 21 studies
Adherence to the EAT-Lancet diet, genetic predisposition, and risk of kidney stone disease: a population-based prospective cohort study
Comparative efficacy of biweekly preventive supplementation, with multiple micronutrients and iron folic acid or iron folic acid alone, on hemoglobin concentrations and anemia prevalence in children aged 6–59 months: a randomized controlled trial in rural India
Longitudinal association between human milk macronutrient intake and infant growth throughout the first 8.5 months of life: a multicenter cohort study
Preconception micronutrient supplementation positively affects offspring perceptual reasoning at 10–11 years of age: follow-up of a randomized controlled trial in Vietnam
Baseline body mass index modifies the effects of digital health interventions compared with usual care on cardiovascular disease risk in people with type 2 diabetes: a secondary analysis of the SMARTDiabetes trial
Dietary fat consumption and cancer outcomes: an umbrella review of systematic reviews and meta-analyses
Artificially sweetened beverages and weight change: findings from 3 prospective cohort studies of United States adults
Effect of calcium supplementation in pregnancy on maternal anemia and iron status: secondary analyses of 2 randomized trials in India and Tanzania
Intention-to-treat estimates of prenatal Ramadan exposure on child height-for-age in the demographic and health surveys
Metabolic impact of reduced-protein Nordic diet-based complementary feeding: a secondary analysis of a randomized controlled study
Foods of concern, cardiopreventive medication use and risk of cardiovascular diseases: a prospective study in the CARTaGENE cohort
Omega-3 PUFA concentrations in childhood prospectively associate with academic performance beyond a healthy diet: findings from the multiethnic Asian Growing Up in Singapore Towards healthy Outcomes cohort study
Birthplace and nutrient intake across ethnic subgroups: a cross-sectional analysis of the NHANES
Exposure to low-sweet snacks and caregiver nutritional and dental health education lowered children’s added sugar intake: a randomized controlled trial
The relationship between obesity, calorie delivery and mortality in the critically ill: a post hoc analysis of The Augmented versus Routine Approach to Giving Energy Trial
Prevalence and determinants of stunting, overweight, and concurrent stunting and overweight among children aged 6 to 23 months in 40 low- and middle-income countries, 2015‒2024
Impact of the COVID-19 pandemic on prenatal Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) participation: analysis of Pregnancy Risk Assessment Monitoring System 2017–2022 data
Changes in dietary sodium knowledge, attitudes and behaviours among Canadian adults in 2011 and 2024: A repeated cross-sectional study
Health-related quality of life, compliance and sustained adherence on a Low-Carbohydrate High-Fat diet compared with a High-Carbohydrate Low-Fat diet in people with type 2 diabetes
Interactions between genetic predisposition to obesity, insulin resistance and type 2 diabetes risk and food or beverage intake for incident type 2 diabetes: European Prospective Investigation into Cancer (EPIC) InterAct case-cohort study
Concurrent and predictive validity of different tools for malnutrition diagnosis in adult critically ill patients: a systematic review with meta-analysis of observational studies
Comparing Postprandial Inflammatory Responses to a Plant-Based Meat Alternative, Grass-Finished Beef, and Grain-Finished Beef in Healthy Middle-Aged Adults: A Three-Group Randomized Crossover Trial
Undernutrition or Obesity: Relationship with Long-Term Survival in Children with Acute Lymphoblastic Leukemia in an Upper-Middle Income Country. A multicenter cohort study
Diet quality and nutritional adequacy during a 2-year calorie restriction intervention: the CALERIE™ 2 trial
Association between serum 25-hydroxyvitamin D status and respiratory tract infections requiring hospital admission: unmatched case-control analysis of ethnic groups from the UK Biobank cohort
First-contact tribal nations in the eastern United States can produce some, but not all, of their food needs in a changing climate: a modelling study
Understanding the association of food insecurity and nutrition insecurity with diet quality: A cross-sectional analysis of two national samples
High Sodium and low potassium are associated with incident cardiovascular disease among US Hispanic/Latino adults: Prospective results from the Hispanic Community Health Study/Study of Latinos
Betainized Metabolites as Biomarkers of Whole Grain Wheat, Not Oat: Insights from Controlled Crossover Pharmacokinetic and Daily Feeding Studies
Effects of Replacing Solid Fats and Added Sugars with Avocado in Adults with Elevated Cardiometabolic Risk: A Randomized, Double-Blind, Controlled Feeding, Crossover Trial
Vegetarian diet and likelihood of becoming centenarians in Chinese adults aged 80 years or older: a nested case-control study
Association between size at birth, rapid weight gain in infancy and overweight status among Palestinian refugees under 5 years old: a retrospective cohort study
Proteomics Networks Linking Diet to Cardiometabolic Risk Factors: The Framingham Heart Study
Gut microbes related to the Dietary Approaches to Stop Hypertension score are associated with bone quantity but not with bone quality in a cross-sectional study of older Puerto Rican adults
The Sweet Tooth Trial: A Parallel Randomized Controlled Trial Investigating the Effects of A 6-Month Low, Regular, or High Dietary Sweet Taste Exposure on Sweet Taste Liking, and Various Outcomes Related to Food Intake and Weight Status
Eating Rate has Sustained Effects on Energy Intake from Ultra-Processed Diets: A Two-Week Ad Libitum Dietary Randomized Controlled Cross-over Trial
Estimating Days Needed for Dietary Assessment in Pregnancy: A Modeling Study
SYNERGIES BETWEEN FOOD BIODIVERSITY, PROCESSING LEVELS, AND THE EAT-LANCET DIET FOR NUTRIENT ADEQUACY AND ENVIRONMENTAL SUSTAINABILITY: A MULTI-OBJECTIVE OPTIMIZATION USING THE EPIC COHORT
The Effect of Consuming Diets Containing Beef Compared with Plant-Based Beef Substitute on Human Milk Composition in the Study of nUtrition in Postpartum and EaRly life (SUPER) Randomized Crossover Feeding Trial
Nutritional adequacy of the EAT-Lancet planetary health diet: cross-sectional analyses of the United Kingdom National Diet and Nutrition Survey
Effect of early-life protein supplementation on childhood obesity and related metabolic outcomes: a systematic review and meta-analysis
Insulinemic and Inflammatory Dietary Patterns and Colorectal Cancer Risk: A Dietary Data Harmonization Study of One Million Participants in the COMETS Consortium
Human Milk Composition is Associated with Maternal Overweight / Obesity and Low Milk Supply, with Implications for Infant Weight Outcomes: A Cross-Sectional Study
The timing of macronutrient and major food group intake and associations with mortality among US adults, 1999-March 2020: a serial cross-sectional study
Environmental enteric dysfunction, systemic inflammation, growth hormones and linear growth in infants in western Kenya: a prospective observational cohort study
Customized Multimodal Diabot-GPT-4o Enhances Accuracy of Image-Based Dietary Assessments in Dietetic Trainees in Taiwan: Validation Against Weighed Food Records
Optimal anthropometric discharge criteria from treatment of wasting: meta-analysis of individual patient data from 34 studies
Development and validation of a brief Nutrition Security Screener (NSS) for clinical and public health settings
Ultra processed food consumption by urbanization level among US youth and adults: Cross-Sectional Analysis of NHANES 2013-March 2020
Male partner pesticide residue exposure from fruit and vegetable intake in relation to outcomes of infertility treatment: a prospective cohort study
Egg supplementation for 24 weeks does not improve linear growth or reduce small intestinal permeability in Sierra Leonean children with moderate wasting: a randomized, blinded, controlled trial
The carbon isotope ratio of alanine is a biomarker of added sugar and sugar-sweetened beverage intakes: a pooled analysis of four studies
Mediterranean diet, metabolic signature, genetic predisposition, and risk of rheumatoid arthritis: a large-scale population-based prospective cohort study
Trends in Vitamin D Status in the United States, 2007–2023: A Cross-Sectional Analysis of Data from the National Health and Nutrition Examination Survey
Erythromycin plus metoclopramide combination therapy versus erythromycin or metoclopramide monotherapy for post-pyloric spiral nasoenteric tube placement: a multicenter, open-label, randomized controlled superiority trial
Food insecurity may promote opportunistic eating through heightened satiety insecurity: A cross-sectional mega-analysis study
Nutritional status of children aged 6-59 months born to mothers treated for severe acute malnutrition in childhood: An observational Lwiro cohort study in Democratic Republic of Congo.
Measurement error in total energy intake in the United Kingdom National Diet and Nutrition Survey (2008-2015)
Spot urine sampling yields reliable measurements for urine caffeine and caffeine metabolites over short to intermediate timeframes in a regional cohort of 50 US adults
Cross-sectional analysis of visceral adipose tissue associations with obesity-related disease
A cross-sectional study of macronutrients, vitamins, minerals, and bioactive components in human milk of approved milk bank donors from low-, middle-, and high-income countries
The effects of whole foods and dietary patterns on flow mediated dilation: a systematic review and meta-analysis of randomized controlled trials
The effect of Milk Fat Globule Membrane phospholipid supplementation on cognitive function in older adults with subjective memory complaints-a randomized, double blind, placebo-controlled trial
Effects of carbohydrate-restricted diets and macronutrient replacements on cardiovascular health and body composition in adults: A meta-analysis of randomized trials
Can correction of low vitamin D status in infancy program for a leaner body composition?: a post-trial follow-up study of whole body lean mass in early childhood
Ingestion of a lipid-rich meat matrix blunts the post-exercise increase of myofibrillar protein synthesis rates in healthy adults: A randomized controlled trial
Optimizing management of uncomplicated acute malnutrition in children in rural Niger: a 3-arm individually randomized, controlled, noninferiority trial
Cancer Incidence and Mortality Risk: Associations with Diet Quality Scores in a Predominantly Low-Income and Black Cohort Study
Ultraprocessed foods consumption, inflammatory index levels, and risk of suicide attempt: findings from a prospective cohort study
Anthropometric Indices for Predicting Incident Cardiovascular Disease : A 13-Year Follow-Up Study in a Japanese population
Habitual Breakfast Skipping and Night Eating Associated with Unfavorable Changes in Lipid Profiles in Chinese Adults: A Longitudinal Analysis
Associations between intakes of food groups recommended by the Dietary Guidelines for Americans and iron status in subsets of the US population: a cross-sectional study
Novel genetic variants associated with stable isotope-based vitamin B12 bioavailability measurements in healthy Indian adults
Global metabolite profiling in feces, serum, and urine yields insights into energy balance phenotypes induced by diet-driven microbiome remodeling
Predicting total body water in infants aged 0.5–24 months and the implications for measuring breast milk intake: a secondary analysis of isotope dilution data
Associations of prior wasting malnutrition with later indicators of glucose tolerance across four countries in Africa and Asia: the SAMPA cohort study
Effects of weekly cholecalciferol supplementation of lactating mothers on vitamin D status, and infant growth and gross motor development: a randomized controlled trial in rural Ethiopia
Adaptive Dietary and exercise strategies for weight loss in Adults with Prediabetes Trial (ADAPT): A Sequential Multiple Assignment Randomized Trial
Associations between cross-sectional and long-term food insecurity with dietary quality among middle-aged and older US adults: A Cohort Study from the Health and Retirement Study
Dietary patterns and risk of Alzheimer's disease and related dementias across five racial and ethnic groups in the Multiethnic Cohort Study
Investigating the impact of body weight changes and blood lipids on the risk for mild cognitive impairment in Parkinson´s disease; a prospective cohort study.
Modelled impacts of substituting meat and dairy with plant-based substitutes on the risk of nutrient deficiency and chronic disease mortality: a microsimulation study in French adults.
Dietary diversity as a modifier of the effect of supplementation with multiple micronutrients during pregnancy on low birth weight in a randomized controlled trial in Bangladesh
Association between habitual adherence to the planetary-health diet and mortality and major chronic disease risk among UK Biobank participants
Effects of consuming an iron supplement with a meal containing animal or plant-based meat on indicators of iron status and anemia in women of reproductive age with iron deficiency: a randomized, controlled study
ω-3 and ω-6 fatty acid status within a week of birth in a cross-sectional study of very preterm infants
Infant Vitamin B12 Status and its Predictors – Cross-Sectional Baseline Results from an Ongoing Randomized Controlled Trial
Effectiveness of a digital weight management program on diet quality: A randomized controlled trial
Fried food consumption-related gut microbiota is associated with obesity, fat distribution and cardiometabolic diseases: results from two large longitudinal cohorts with sibling comparison analyses
Diet optimization: modeling iron and zinc absorption by nonlinear programming and piecewise linear approximation using NHANES
Biological responses during high-dose protein nutrition in the critically ill: a randomized controlled trial
Gestational vitamin D concentration and child cognitive development: A longitudinal cohort study in the ECHO Program
Adherence to the Modified Planetary Health Diet among the Working-Age Population in 185 Countries from 1990 to 2018: A Population-Based Study
Quantification of personalized glycemic sensitivity to food and its potential for precision nutrition in a series of n-of-1 trials
Prospective association of the EAT-Lancet reference diet with body weight changes and incidence of overweight and obesity in a French cohort
Plant to animal protein ratio in the diet of the elderly: potential for increase and impacts on nutrient adequacy and long-term health – a diet optimization study
Human milk oligosaccharides and Campylobacter jejuni and Campylobacter coli gastroenteritis risk in a Nicaraguan birth cohort
A digital behavioral intervention to reduce sugar-sweetened beverage consumption: a randomized, controlled trial
Longitudinal Associations Between Vegetarian Dietary Habits and Site-Specific Cancers in the Adventist Health Study-2 North American cohort
Metabolic profile of biodiverse diets in a healthy European cohort
Biomarkers of environmental enteric dysfunction and neurodevelopmental outcomes among children in rural Bangladesh and Kenya: a prospective cohort study
Ultra-processed foods, plant and animal source, and all-cause, cardiovascular, and cancer mortality in older adults in the United States: results from the Cardiovascular Health Study
Evaluation of dietary protein and amino acid requirements: a systematic review
The potential of nighttime urine samples for epidemiological research on sodium intake: Evidence from a population-based cohort study in Switzerland
One-carbon metabolism-related compounds are associated with epigenetic aging biomarkers: Results from the cross-sectional National Health and Nutrition Examination Survey (NHANES) 1999-2002
5
COVID-19 vaccination in pregnancy and postpartum and human milk feeding non-initiation and discontinuation
Trends in obesity-related cardiovascular and cancer mortality in Switzerland 1995-2019: an analysis of multiple causes of death
A cross-national comparison of obesity using body mass index-for-age percentiles: results from the Canadian Longitudinal Study on Aging and the United States Health and Retirement Study
Dietary copper to zinc ratio intake and irritable bowel syndrome risk: a large-scale prospective cohort study from UK Biobank
Characterizing metabolomic signatures related to coffee and tea consumption and their association with incidence and dynamic progression of type 2 diabetes: a multi-state analysis
1
Increasing protein dose does not further augment muscle protein synthesis in critical illness: A Randomized, Controlled Clinical Trial
5
Three-Dimensional Microsphere Sensing Based on Oil-Immersion Microscopy and Computer Vision for DNA Extraction-Free and Multiplexed Detection of Foodborne Pathogens
Mid-Infrared Spectroscopy for the Qualitative and Quantitative Analysis of the Wheat Proteome
High Resolution Mass Spectrometric Analysis of Vitamin B12 Opens the Door to Structural Identification of Cobalamin Impurities
Quantitative Control of Zn2+ Photorelease: A Step toward Decoding Mechanisms of Subsecond Metal Signaling in the Brain
Rapid 13C Solid-State Quantitative NMR Method for Multiple Physical and Chemical Analyses of Cocoa-Based Products: Proof of Concept
2
An Agonist/Antagonist Photo‐Switchable Vitamin D Mimetic Enables Bidirectional Optical Control of VDR
Chiral Zinc Sulfide Nanoparticles Scavenging Reactive Oxygen Species for Remodeling Intestinal Homeostasis
3
Nutrition Security Among Medicaid Patients With Diabetes or Prediabetes After Completing a Produce Prescription Program.
Trends in Pediatric Obesity Prevalence Among Community Health Center Patients by Latino Ethnicity and Nativity, 2012-2020
Body Mass Index vs Body Fat Percentage as a Predictor of Mortality in Adults Aged 20-49 Years
3
Comparison of an Energy-Reduced Mediterranean Diet and Physical Activity Versus an Ad Libitum Mediterranean Diet in the Prevention of Type 2 Diabetes : A Secondary Analysis of a Randomized Controlled Trial.
Development and Validation of Body Mass Index-Specific Waist Circumference Thresholds in Postmenopausal Women : A Prospective Cohort Study.
Implications of the European Association for the Study of Obesity's New Framework Definition of Obesity: Prevalence and Association With All-Cause Mortality.
3
Adherence to the Mediterranean and Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) Diets and Parkinson's Disease Incidence in Women: Results from the Prospective E3N Cohort
Hydroxycarboxylic Acid Receptor 2 Mediates β‐hydroxybutyrate's Antiseizure Effect in Mice
Fasting Mimicking Diets Reverse Accelerated Biological Aging in Multiple Sclerosis
1
Efficacy of Simple Oral Nutritional Supplements versus Usual Care in Postoperative Patients with Gastric Cancer: A Multicenter, Open-label, Parallel, Randomized Controlled Trial.
2
25-Hydroxyvitamin D levels are associated with mortality and cardiovascular events in systemic lupus erythematosus
Quantified intakes of key diet components and the risk of developing rheumatoid arthritis: Results from a nested case—control study
1
Salivary mucins for turbulent drag reduction
1
Characteristics and associated weight-loss responses to the diabetes prevention program for adults with acquired brain injury: secondary analysis of two randomized control trials
2
Medium-chain triglycerides improve cognition and systemic metabolism in mouse models of Alzheimer’s disease
Connectomic and behavioural alterations in creatine transporter deficiency are partially normalized by gene therapy
1
Caloric Restriction Enhances the Efficacy of Anti-Androgen Therapy in Prostate Cancer by Inhibiting Androgen Receptor Translation.
1
Exercise-induced microbiota metabolite enhances CD8 T cell antitumor immunity promoting immunotherapy efficacy
2
Oat-β-glucan potentiates anti-PD-1 efficacy through Faecalibacterium prausnitzii-derived butyrate and indole-3-propionic acid
Metatranscriptomics uncovers diurnal functional shifts in bacterial transgenes with profound metabolic effects
12
Large-scale metaproteomics of human gut microbiota reveals microbial functions in metabolic diseases and aging
Microbial-derived 3-phenylpropionic acid orchestrates immune-progenitor cell crosstalk to promote beige adipogenesis and energy expenditure
16-h fasting optimizes cancer immunotherapy in mice and humans
Dietary methionine mitigates immune-mediated damage by enhancing renal clearance of cytokines
Microbial metabolite FAD mobilizes adipocyte lipid remodeling to enhance cancer immunotherapy efficacy
Metabolic stress sensing by epithelial RXRα links westernization of diet with Crohn’s disease
Restricting lipid accumulation in tumor-infiltrating neutrophils mediates caloric restriction-induced anti-cancer effects
Interindividual variability in gut microbiome mediates the efficacy of resistant starch on MASLD
Dietary fat disrupts a commensal-host lipid network that promotes metabolic health
Portal vein-enriched metabolites as intermediate regulators of the gut microbiome in insulin resistance
Effect of ultra-processed food consumption on male reproductive and metabolic health
Genetic and physiological insights into satiation variability predict responses to obesity treatment
1
Structural domain plasticity drives Zn(ii) distribution and buffering in metallothionein-3
1
Specialist dietary intervention in patients with fibrotic interstitial lung disease experiencing unintentional weight loss: a pilot randomised controlled trial
1
Insulin Resistance Compromises the Pentose Phosphate Pathway and Impairs Left Ventricular Assist Device-Mediated Myocardial Recovery in Obese Patients with Heart Failure.
3
The YoCo conceptual framework: An interdisciplinary framework for co-creating healthy urban spaces together with adolescents. A Health CASCADE study
Rethinking food access at the household level under the 15-min city framework
Developing a healthy food access index (HFAI): Web-based mapping and future directions for AI integrations
3
Body Mass Index and Incident Tuberculosis in Close Tuberculosis Contacts
In-kind Nutritional Supplementation for Persons With Drug-susceptible Tuberculosis and Their Household Contacts Would be Cost-effective for Reducing Tuberculosis Incidence and Mortality in Jharkhand, India: A Modeling Study
Sofosbuvir/Velpatasvir Concentrations in the Breastmilk of Postpartum Women with Opioid Use Disorder Receiving Treatment for Hepatitis C Virus: a pharmacokinetic study
1
Safety of Enteral Feeding in Patients on High-Flow Nasal Cannula.
5
Low-Carbohydrate Diets of Varying Macronutrient Quality and Risk of Type 2 Diabetes in Three U.S. Prospective Cohort Studies.
Plant-Based Dietary Patterns Associated With Reduced Risk of All-Cause Mortality in Diabetes Subgroups: A Prospective Cohort Study From the UK Biobank.
Ultra-processed Foods and Diet Quality in Association With Long-term Weight Change and Progression to Type 2 Diabetes Among Individuals With a History of Gestational Diabetes Mellitus-A Prospective Study.
Transition of BMI Status From Childhood to Adulthood and Cardiovascular-Kidney-Metabolic Syndrome in Midlife: A 36-Year Cohort Study.
Prediction of Weight Loss and Regain Based on Multiomic and Phenotypic Features: Results From a Calorie-Restricted Feeding Trial.
1
Effect of Household Air Pollution on the Gut Microbiome and Virome of Adult Women Living in Uganda
3
Potential folate-depleting effect of organochlorine pesticide exposure in elevating homocysteine levels
Polypropylene micro- and nanoplastics affect the digestion of cow's milk proteins in infant model of gastric digestion
EGCG alleviated 2,4-D-induced cardiovascular toxicity in zebrafish embryos via Nrf2 and p53 pathways
6
Commercial Food Environment and Cognitive Health: findings from 114 urban communities
Associations of endocrine disrupting chemical biomarkers and their mixture with vitamin D biomarker concentrations in childhood: The HOME Study
Associations of urinary N, N-dimethylformamide metabolite concentrations with ovarian reserve and in vitro fertilization outcomes based on a prospective cohort study in China
Household Air Pollution Exposures over Pregnancy and Maternal Blood Pressure Trajectories through 8 Years Postpartum: Evidence from the Ghana Randomized Air Pollution and Health Study (GRAPHS)
Intra-day and inter-day variations of methylmercury and inorganic mercury concentrations in breast milk
Low-dose fluoride exposure disrupts CD4+ T cell balance in humans and rats
2
Tween 80 Exposure Induces Colitis by Disrupting Intestinal Tryptophan Metabolism
Unexpected Discovery of the Food Additive Nonivamide as a Main Estrogenic Contributor in the Three Gorges Reservoir
2
Wine consumption, Mediterranean diet, and cardiovascular risk in two Spanish cohorts
Dietary carbohydrate quality, fibre-rich food intake, and left ventricular structure and function: the CARDIA study
2
Dietary Patterns and Incident Chronic Constipation in Three Prospective Cohorts of Middle- and Older-aged Adults
Whole food diet induces remission in children and young adults with mild-moderate Crohn's disease and is more tolerable than exclusive enteral nutrition: a randomized controlled trial
4
Quantifying artificial sweeteners and emulsifiers in Crohn’s disease and its relationship with disease activity: the ENIGMA study – a novel and targeted approach
High versus gradually increasing energy nutrition in the early phase of acute pancreatitis (GOULASH): a multicentre double-blind randomised clinical trial
Metabolomic pattern of ultraprocessed food intake and its association with colorectal cancer risk
Distinct microbial mediators link diet to inflammation in Crohn’s disease and ulcerative colitis
1
Food insecurity among international students’ studying in Melbourne, Australia: experiences and impacts
2
Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development
Identification of potential NAD-related biomarkers of recurrent miscarriage risk
1
A Cocktail of Two Chelators Is Not Better than One Ligand in Excess to Halt Cu,Zn-(Amyloid-β)-Induced ROS Production in the Context of Alzheimer’s Disease
2
Nationwide trends in overall and abdominal obesity among Korean adults, 2007–2022: an age-period-cohort analysis
Body mass index and tuberculosis risk: an updated systematic literature review and dose–response meta-analysis
55
Replacing protein with carbohydrate or fat in infancy is associated with lower Body Mass Index in early childhood: results from the Melbourne InFANT Program
Association of childhood-to-adulthood body size trajectories with cardiovascular risk and all cause mortality
Bariatric surgery and subsequent weight loss lead to a reversal of peripheral blood monocytosis in obesity
Real-world outcomes of hybrid obesity care using digital coaching and GLP-1 therapy in a multi-ethnic Asian setting
An experimental investigation of the stigmatization of weight loss and regain from GLP-1 receptor agonist use and cessation
Mediators and moderators of successful population-level weight management in primary care: results from the PATHWEIGH cluster-randomized pragmatic trial
Life stage-specific heterogeneity in the effects of adiposity transition on hypertension incidence and resolution
A sequential deep learning model for predicting people with obesity in adults aged 18–64 using physical fitness variables
Longitudinal prediction of BMI using explainable AI: integrating polygenic scores, maternal, early-life and familial factors
Associations between dietary intake of flavonoids and adiposity: cross-sectional findings from the Fenland Study, the United Kingdom
The effects of time-restricted eating on energy balance regulation in adults with overweight/obesity and type 2 diabetes
Longitudinal associations between screen time and whole-body adiposity during the first decade of life: insights from the GUSTO cohort
Weight-related changes in MRI-derived measures of body composition and liver steatosis: a large-scale analysis for obesity trial design
A randomised controlled trial of a lived experience and education-based weight bias intervention for Australian healthcare students
Greater visceral fat mass accumulation with high alcohol consumption
Anthropometric percentiles for Peruvian adults: population reference curves for body mass index, waist circumference, and waist-to-height ratio
Weight stigma among diverse ethnic groups with obesity in the U.S.: the USA-OBESTIGMA study
Sex-dependent associations of childhood maltreatment with obesity-related traits: results from the German National Cohort (NAKO)
Impact of bariatric surgery on monthly earnings and employment: a national linked data study in England, 2014–2022
The Physiology Of the WEight Reduced State (POWERS) study: design and rationale for assessment of food intake, physical activity and other behavioral constructs
Comprehensive cognitive training improves anthropometric measures in people with excess weight: the TRAINEP randomized controlled trial
A prediction model for childhood obesity risk based on maternal thyroid status and related parameters using machine learning: a mother–newborn–offspring study in a mild-to-moderate iodine deficiency area
Infant social withdrawal and rapid infant weight gain
Efficacy of a digital health application for weight management in people with obesity: 6-months results from a randomized controlled trial
The Physiology Of the WEight Reduced State (POWERS) study: overview and study design
A real-world study of tirzepatide for weight loss in adults without diabetes mellitus
Results of the 2024 International Weight Bias Summit: Establishing future research directions in the field
Post-intervention sustainability of time-restricted eating versus caloric restriction: a secondary analysis
Dietary Inflammatory Index and Mediterranean Diet Score are associated with systemic inflammation in women with lipedema
Obesity and self-rated health in middle-aged Danes
The Physiology Of the WEight Reduced State (POWERS) study: assessing energy balance
Long-term trends in central obesity in England: an age-period-cohort approach
Weight loss normalizes plasma and adipose tissue vitamin D metabolism, and gene expression involved in the vitamin D metabolism in male mice with obesity
Association between adherence to EAT-Lancet diet and risk of sarcopenia and sarcopenic obesity in adults
Prevalence of overweight, obesity and underweight and associated factors in a three-generation population-based study in a large Russian region
Assessment of multi-strain probiotics in regulating diet-induced obesity in Balb/c mice model
Effect of weight loss through dietary interventions on cardiometabolic health in older adults
The Physiology of the WEight-Reduced State (POWERS) study: environmental, psychological, and social determinants of health
Quality of life improvements associated with weight loss using a novel shape-shifting hydrogel capsule: RESET study results
A Bayesian life-course linear structural equations model (BLSEM) to explore the development of body mass index (BMI) from the prenatal stage until middle age
Weight change from incretin-based weight loss medications across categories of second-generation antipsychotics
“Just put in a little more effort”: the help-seeking experience of patients living with obesity
Does a heritable common latent factor explain body mass index, percent body fat, and waist circumference across childhood?
Effectiveness of a telephone-based randomised clinical trial targeting obesity risk of preschool-aged children: An extension study during the COVID-19 pandemic
Association of exposure to famine early in life with indicators of obesity in adulthood: testosterone as a potential mediator?
Implicit and explicit weight bias among healthcare professionals
Effect of time restricted feeding with low carbohydrate, high protein and fat diet without calorie restriction on body weight, blood sugar and lipid profile over 6 months: a retrospective cohort study
Classification of childhood obesity using longitudinal clinical body mass index and its validation
Visual demonstration of weight loss and health risk improvement with a dual GIP and GLP-1 receptor agonist
Metabolic syndrome in the association of BMI and trajectory of depressive symptoms in middle-aged and elderly population: a cohort study from China
Consumption of methyl donor nutrients and incidence of obesity: is the association influenced by parent’s obesity? Results of 4 years of follow-up of the CUME study
A pilot study of the potential role of ChatGPT in stated-calorie diet planning
Prevalence and changes of childhood overweight across China and its provinces from 2000 to 2030
Predictors of BMI reduction with phentermine/topiramate in adolescents with obesity
Randomized controlled trial of time-restricted eating: secondary analyses of breath acetone
4
Cardiometabolic Parameter Change by Weight Regain on Tirzepatide Withdrawal in Adults With Obesity
Lifestyle Intervention for Sustained Remission of Metabolic Syndrome
Voucher for Healthy Foods and Diabetes Control
Dietary Patterns, Sodium Reduction, and Blood Pressure in Type 2 Diabetes
3
Comparative Effectiveness of Antihypertensive Medications in Children With Chronic Kidney Disease
Efficacy and Safety of GLP-1 RAs in Children and Adolescents With Obesity or Type 2 Diabetes
Supplemental Donor Milk vs Infant Formula in Moderate to Late Preterm Infants
4
A Ketogenic Diet for Treatment-Resistant Depression
Tailored Weight Loss Programs for Adults With Serious Mental Illness
Ketogenic Diets and Depression and Anxiety
Soft Drink Consumption and Depression Mediated by Gut Microbiome Alterations
2
Early Enteral vs Oral Postoperative Nutrition After Pancreatoduodenectomy
Food Insecurity in US Surgical Patients
6
Weight Loss in Older Patients With Persistent Atrial Fibrillation: The LOSE-AF Randomized Clinical Trial.
Coffee and Tea Intake, Dementia Risk, and Cognitive Function
US State-Level Prevalence of Adult Obesity by Race and Ethnicity From 1990 to 2022 and Forecasted to 2035
Caffeinated Coffee Consumption or Abstinence to Reduce Atrial Fibrillation
DASH-Patterned Groceries and Effects on Blood Pressure
Augmented Enteral Protein During Critical Illness
9
Longitudinal analysis of human milk oligosaccharides and mucin-2-glycans in infants reveals enrichment of sulfated and glucuronic acid-bearing HMOs
Zinc-induced exposure of an LxL motif drives clathrin-mediated endocytosis of the zinc transceptor ZIP4
Approximate size and preliminary composition of the low-mass zinc pool in the cytosol of Saccharomyces cerevisiae
A homology-based 3D model and structure–function studies reveal key elements for divalent metal ion transporter ZIP8 (SLC39A8) function
Zinc oxide nanoparticles disrupt peroxisome-endoplasmic reticulum contacts and increase very long chain fatty acid content
Nanoscale chemical imaging of phagocytosis: A battle for metals between host and microbe
Systematic characterization of zinc in a series of breast cancer cell lines reveals significant changes in zinc homeostasis
Low-mass zinc pools in Escherichia coli: Micromolar concentrations, diverse compositions, and Zn-glutathione dominating under Zn-replete conditions
The common homocystinuria-associated P1173L variant of human methionine synthase impairs reductive methylation
1
Impact of Living in a Food Desert on Complications After Fracture Surgery
3
Can a discount save the planet? Evidence from the field on sustainable food choices
Double nudges can accelerate the transition towards more climate-friendly diets – experiment involving default meals and carbon footprint information
Spatial-temporal evolution pattern, driving mechanism and prediction of dietary sustainability in China
15
Beneficial Effects of Carbohydrate Restriction in Type 2 Diabetes Can Be Traced to Changes in Hepatic Metabolism
A 3-Week Ketogenic Diet Increases Global Cerebral Blood Flow and Brain-Derived Neurotrophic Factor
Increased Levels of the Vitamin D Metabolite Ratio Are Protective Against Progression From Islet Autoimmunity to T1D
Sex-Specific Determinants of the Ketone Body β-Hydroxybutyrate in the General Population
A Very-low-energy Fast Involves Increased Adipose Inflammatory Gene Expression: A 6-day Feeding Trial (FASTOMICS-6)
Treatment of Children and Adults With X-Linked Hypophosphatemia With Calcitriol Alone: A Prospective, Open-Label Study
Relationship of Carbohydrate Intake Proportion to Cardiovascular Events in Japanese People With Type 2 Diabetes Mellitus
Impact of Weight Change on Type 2 Diabetes Risk: A Prospective Study in a Japanese Population
Maternal obesity increases breast milk bile acid levels
Antigen Presenting Cell Isolevuglandins Link Salt-Sensitivity of Blood Pressure to Insulin Resistance
Impact of the Melanocortin-4 Receptor Agonist Setmelanotide on MASLD and Kidney Function in Bardet-Biedl Syndrome
Three-week alternate day fasting improves myocardial flow reserve and reduces oxygen use in individuals with overweight
Development and Validation of a Measure Identifying Patients with Obesity by BMI Without an Official Diagnosis
FKBP5 Methylation in Adrenal Insufficiency: New Insights into Assessing the Quality of Glucocorticoid Replacement
Weight Trajectory Impacts Risk for Ten Distinct Cardiometabolic Diseases
1
Randomized Noninferiority Trial of a Liberalized Diet Versus the Neutropenic Diet in Hematopoietic Stem-Cell Transplant Patients and Patients With Acute Leukemia.
1
Distinct effects of ketogenic and non-ketogenic weight-loss diets on hepatic steatosis and mitochondrial metabolism in MASLD
1
Stunting Increases Influenza Virus Shedding Duration in Preschool/School-Aged Children
2
Energy Deficit is a Key Driver of Sleep Homeostasis
Metallothionein III Mediates Ca2+-Dependent Zn2+ Spikes to Inhibit Dendritic Arborization
3
Post‐exercise ketone supplementation improves endurance performance and mitochondrial adaptations during an 8‐week endurance training intervention
Reduced dietary intake induces body fluid hypotonicity via alterations in water and energy metabolism
Carbohydrate intake of 10 g/kg body mass rapidly replenishes liver, but not muscle glycogen contents, during 12 h of post‐exercise recovery in well‐trained cyclists
1
Effect of prenatal high-dose vitamin D on childhood atopic dermatitis is modified by maternal cotinine metabolome: A secondary analysis of a randomized clinical trial
4
Flavoaffinins, Elusive Cellulose-Binding Natural Products from an Anaerobic Bacterium
Small-Molecule Fe3+-Based Magnetic Resonance Imaging Probe Enables Noninvasive Imaging of Pancreatic Zn2+ and β-Cell Function In Vivo
Zn2+ Binding Shifts the Conformational Ensemble of α-Synuclein Monomers toward Accelerated Amyloid Formation
Vitamin D3 Activation by Cytochrome P450 Enzymes: Differences between Bacterial and Human Calcitriol Biosynthesis
3
Metabolomic Pathways Associated With Blood Pressure Reduction in the Chinese Heart-Healthy Diet
Effect of Low-Carbohydrate and Low-Fat Diets on Metabolomic Indices and Coronary Heart Disease in U.S. Individuals
Impact of Body Mass Index, Central Adiposity, and Weight Loss on the Benefits of Tirzepatide in HFpEF The SUMMIT Trial
7
Food Insecurity Among Medicare Beneficiaries in 2017–2022: A Longitudinal Cohort Study
The Effect of Vitamin D3 Supplementation on the Risk of Falls in a General Population—The Finnish Vitamin D Trial
“Someone to Remember I Need Help”: Multi‐Site Mixed‐Method Study of Older Inpatients' Experiences of Eating and Drinking
Malnutrition Mortality Among Older Adults by County and Race and/or Ethnicity in the United States, 2000–2019
Longitudinal Association of Inflammatory Diets on Cognition in Older Adults: Insights from the Oral–Gut–Brain Axis
Nutrition‐Fortified Texture‐Modified Diet Enhances Recovery in Older Adult Patients With Dysphagia
Obesity and Transition to Assisted Living Services in Older Adults: An Analysis From the National Health and Aging Trends Study
1
Efficacy and Safety of Baxdrostat in Participants with CKD and Uncontrolled Hypertension: A Randomized, Double-Blind, Placebo-Controlled Trial.
1
Healthy dietary patterns and survival among men with prostate cancer
1
Individual participant-level analysis of four randomized clinical trials examined therapeutic effects of blood pressure lowering on hierarchical kidney outcome using win statistics
3
Cooking or Clicking: The Impact of Online Food Delivery Platforms on Domestic Food Preparation
From Food Deserts to Fresh Food: The Role of Digital Accessibility in Nutrition Assistance Programs
Optimal Interventions for Increasing Healthy Food Consumption Among Low-Income Populations
1
Deciphering the causal influence of BMI and related metabolic, inflammatory, and cardiovascular factors on brain structure: a Mendelian Randomization Study
2
Multifunctional Zinc-Tannic Acid Nanoparticles Target α-Synuclein Aggregation and Oxidative Stress in Parkinson’s Disease
Structural Insights and Functional Dynamics of β-Lactoglobulin Fibrils
4
Aversive learning hijacks a brain sugar sensor to consolidate memory
Microbiota-mediated induction of beige adipocytes in response to dietary cues
Fasting boosts breast cancer therapy efficacy via glucocorticoid activation
Gut micro-organisms associated with health, nutrition and dietary interventions
1
Rising temperatures increase added sugar intake disproportionately in disadvantaged groups in the USA
41
Very low-carbohydrate ketogenic diet in treatment-naïve women with endometrial cancer and overweight: a randomized feasibility study
Network topology of the gut microbiome associates with metabolic health in obesity
Structural insights into cobalamin loading and reactivation of human methionine synthase
Epithelial SLC39A1 prevents acute lung injury through zinc-mediated transcriptional activation of autophagy in male mice
Ketogenic diet exacerbates DSS-induced colitis through a β-hydroxybutyrate-Thomasclavelia spiroformis-γδ17 T cell axis in mice
Zinc-redox crosstalk regulates proteostasis in the endoplasmic reticulum
Habitual coffee intake shapes the gut microbiome and modifies host physiology and cognition
The membrane protein Amuc_1098 from Akkermansia muciniphila alleviates acute pancreatitis via TLR2 signaling and glycerophospholipid metabolism remodeling
Lipidomic analyses of large cohort studies define the role of lipid metabolism in bridging diet and cardio-metabolic health
4-Hydroxyphenanthrene exacerbates obesity by altering gut microbiota and bile acid metabolism
Bioengineered ROS-tolerant probiotic reshapes gut microbiota-host axis to ameliorate type 2 diabetes in male mice
Intestinal interleukin-22 enhances GLP-1 production via the STAT3 pathway to improve glucose homeostasis during high-fat diet induced obesity in a study with male mice
Pathophysiological significance of impaired KAT7-dependent histone H3K14 acetylation during zinc deficiency
Multiomics insights into eating time patterns and cardiovascular risk among Chinese children
Intermittent fasting inhibits Tp53-driven glioma through gut microbiota-mediated methionine-mA regulation
Weight-independent effects of dietary carbohydrate-to-fat ratio on metabolomic profiles: secondary outcomes of a 5-month randomized controlled feeding trial
Cholesterol-lowering effects of oats induced by microbially produced phenolic metabolites in metabolic syndrome: a randomized controlled trial
EatA mediated degradation of intestinal mucus is species-specific and driven by MUC2 structural features
Cardiometabolic and molecular adaptations to 6-month intermittent fasting in middle-aged men and women with overweight: secondary outcomes of a randomized controlled trial
Gut microbiome predicts personalized responses to dietary fiber in prediabetes: a randomized, open-label trial
Prevotella copri promotes white adipose browning and ameliorates adiposity
Birth season shapes the infant metabolome and development in Tanzania: a secondary explorative analysis of the early life interventions for childhood growth and development in Tanzania (ELICIT) trial
Gut Prevotella stercorea associates with protection against infection in rural African children
Inflammation impairs post-hospital discharge growth among children hospitalised with acute illness in sub-Saharan Africa and south Asia
Genome-wide gene-environment interaction study uncovers 162 vitamin D status variants using a precise ambient UVB measure
Flexible time-restricted eating combined with exercise in a free-living setting for middle-aged women with overweight/obesity: a randomized controlled trial
Seal milk oligosaccharides rival human milk complexity and exhibit functional dynamics during lactation
Structural insight into bicarbonate-mediated carboxylation by human vitamin K-dependent carboxylase
Cu/Zn/histidine supramolecular assemblies with optimized Cu catalytic sites as an alternative of superoxide dismutase
A lysine-restricted diet ameliorates obesity via enrichment of and 1,4-methylimidazoleacetic acid
Altered milk tryptophan and tryptophan metabolites in women living with HIV
Red palm olein biscuit supplementation modulates gut microbiota in vitamin A deficient rural Malaysian schoolchildren: a randomised controlled trial
Monitoring changes in vitamin D levels during the COVID-19 pandemic with routinely-collected laboratory data
Temporal nutrition analysis associates dietary regularity and quality with gut microbiome diversity: insights from the Food You digital cohort
Long-term health outcomes in adolescents with obesity treated with faecal microbiota transplantation: 4-year follow-up
Fasting is required for many of the benefits of calorie restriction in the 3xTg mouse model of Alzheimer’s disease
Maternal emulsifier consumption alters the offspring early-life microbiota and goblet cell function leading to long-lasting diseases susceptibility
Differential ER stress responses during lactation and postpartum outcomes in mice depending on their mitochondrial genotype
A high-fiber diet mimics aging-related signatures of caloric restriction in mammals
Cost-effectiveness of the ReDIRECT/counterweight-plus weight management programme to alleviate symptoms of long COVID
Stable heritability of type 1 diabetes in a Swedish Nationwide Cohort Study
1
Machine learning-assisted optimization of dietary intervention against dementia risk
18
Pasteurized Akkermansia muciniphila MucT for weight loss maintenance in people with overweight and obesity: a controlled randomized trial
Data-driven prioritization of high-risk individuals for weight loss interventions
Global, regional and national burden of ischemic heart disease attributable to suboptimal diet, 1990–2023: a Global Burden of Disease study
DASH-patterned groceries and effects on blood pressure in adults treated for hypertension: the GoFreshRx randomized trial
Time-restricted eating for body weight management in women with polycystic ovary syndrome: a randomized controlled trial
Diet–microbiome associations in 10,068 individuals from the Human Phenotype Project to guide personalized nutrition
Effects of daily multivitamin–multimineral and cocoa extract supplementation on epigenetic aging clocks in the COSMOS randomized clinical trial
Bimagrumab plus semaglutide alone or in combination for the treatment of obesity: a randomized phase 2 trial
A fasting-mimicking diet in patients with mild-to-moderate Crohn’s disease: a randomized controlled trial
Implementation and effectiveness of a care process to prioritize weight management in primary care: a stepped-wedge cluster-randomized trial
Physical activity as a modifiable risk factor in preclinical Alzheimer’s disease
A systematic review and meta-analysis of the efficacy and safety of pharmacological treatments for obesity in adults
Dietary profiles and associated metabolic risk factors in India from the ICMR–INDIAB survey-21
Tirzepatide leads to weight reduction in people with obesity due to MC4R deficiency
DASH4D diet for glycemic control and glucose variability in type 2 diabetes: a randomized crossover trial
Ultraprocessed or minimally processed diets following healthy dietary guidelines on weight and cardiometabolic health: a randomized, crossover trial
Health effects associated with consumption of processed meat, sugar-sweetened beverages and trans fatty acids: a Burden of Proof study
Tirzepatide on ingestive behavior in adults with overweight or obesity: a randomized 6-week phase 1 trial
1
Metabolic modeling reveals determinants of prebiotic and probiotic treatment efficacy across multiple human intervention trials
3
Genomic profiling of active vitamin D colonic responses in African- and European-Americans identifies an ancestry-related regulatory variant of POLB
Genetic determinants of zinc homeostasis and its role in cardiometabolic diseases
The association between parental BMI and offspring adiposity: A genetically informed analysis of trios.
5
Impact of supermarket fruit and vegetable placement on store sales, customer purchasing, diet and household waste: A prospective matched-controlled cluster trial
The effect of prenatal balanced energy and protein supplementation on small vulnerable newborn types in low- and middle-income countries: A systematic review and meta-analysis of individual participant data.
Differences in growth trajectories in breastfed HIV-exposed uninfected and HIV-unexposed infants in Kenya: An observational cohort study
Zinc as adjunct treatment for clinical severe infection in young infants: A randomized double-blind placebo-controlled trial in India and Nepal
The association of the planetary health diet with type 2 diabetes incidence and greenhouse gas emissions: Findings from the EPIC-Norfolk prospective cohort study
3
A High Soluble‐Fibre Allele in Wheat Encodes a Defective Cell Wall Peroxidase Responsible for Dimerization of Ferulate Moieties on Arabinoxylan
Improving End-Use Quality Through Introducing Cysteines Into the Central Repeat Domain of High-Molecular-Weight Glutenin Subunit 1Dx2 in Bread Wheat
High-permeability cellulose nanocrystals mediate systemic zinc redistribution through nsLTP2-dependent immune potentiation in plants
13
Gut microbe–derived N-acyl serinol lipids shape host postprandial metabolic homeostasis
Bacterial reporter–paired scRNA sequencing reveals cross talk between zinc starvation and zinc toxicity in macrophage antibacterial defense
Nutrigenomic profiling identifies ZIP10 (SLC39A10) as a regulator of erythroid zinc homeostasis with genetic associations to anemia risk
The innate immune protein calprotectin ablates the bactericidal activity of β-lactam antibiotics
Piezo1 dictates K+ homeostasis through coordinated regulation of the ubiquitin ligase Kelch-like 3 in RBCs and the kidney
Dietary folic acid prevents peripheral neuropathy in mouse models of neural tube defects and type 2 diabetes
MTHFR allele and one-carbon metabolic profile predict severity of COVID-19
Using gnotobiotic mice to decipher effects of gut microbiome repair in undernourished children on tuft and goblet cell function
Creatine kinase imaging (CKI) for in vivo whole-brain mapping of creatine kinase reaction kinetics
A periplasmic zinc capture protein enhances the resistance of Neisseria gonorrhoeae to nutritional immunity
SLC39A8-mediated zinc dyshomeostasis potentiates kidney disease
Structural insights into the substrate uptake and inhibition of the human creatine transporter (hCRT)
Energy expenditure and obesity across the economic spectrum
1
Gooey stuff: the psychophysics of unpleasantness in response to touching liquids
2
Ultra-processed Foods and Muscle Fat Infiltration at Thigh MRI: Data from the Osteoarthritis Initiative.
7-T Potassium (39K) MRI to Assess Muscle K+ Depletion in Primary Aldosteronism.
8
Wheat fiber mitigates colitis via non-SCFA microbial metabolite-trained intestinal macrophages
Healthy dietary patterns, longevity genes, and life expectancy: A prospective cohort study
Gut microbial-derived indole-3-propionate improves cognitive function in Alzheimer’s disease
Childhood fluoride exposure and cognition across the life course
A long-term ketogenic diet causes hyperlipidemia, liver dysfunction, and glucose intolerance from impaired insulin secretion in mice
Genomic characterization of normal and aberrant human milk production
Planetary Health Diet and risk of mortality and chronic diseases: Results from US NHANES, UK Biobank, and a meta-analysis
Lysosomal zinc nanomodulation blocks macrophage pyroptosis for counteracting atherosclerosis progression
1
Amyloid-β as a target to suppress tonic PTH hypersecretion in hyperparathyroidism due to vitamin D deficiency
7
Calcium, vitamin D, or combined supplementation to prevent fractures and falls: systematic review and meta-analysis
Vitamin D supplementation before in vitro fertilisation in women with polycystic ovary syndrome: multicentre, double blind, placebo controlled, randomised clinical trial
Weight regain after cessation of medication for weight management: systematic review and meta-analysis
Intake of food additive preservatives and incidence of cancer: results from the NutriNet-Santé prospective cohort
Effect of methylcobalamin on capecitabine induced hand-foot syndrome in patients with HER2 negative early breast cancer: multicentre, double blind, randomised, placebo controlled, phase 3 trial
Total and specific potato intake and risk of type 2 diabetes: results from three US cohort studies and a substitution meta-analysis of prospective cohorts
Intermittent fasting strategies and their effects on body weight and other cardiometabolic risk factors: systematic review and network meta-analysis of randomised clinical trials
2
Early life nutritional imbalance impairs colonic epithelial regeneration through gut microbiota dysbiosis and metabolic suppression
Liberation of galactose from lactose by gut microbial β-galactosidase prevents uterine bacterial infection
7
Tirzepatide for maintenance of bodyweight reduction in people with obesity in the USA (SURMOUNT-MAINTAIN): a multicentre, double-blind, randomised, placebo-controlled trial
Pharmacological blood-pressure lowering for the prevention of cardiovascular disease and death across the full spectrum of chronic kidney disease severity: an individual-participant data meta-analysis
Adult obesity and risk of severe infections: a multicohort study with global burden estimates
Orforglipron, an oral small-molecule GLP-1 receptor agonist, for the treatment of obesity in people with type 2 diabetes (ATTAIN-2): a phase 3, double-blind, randomised, multicentre, placebo-controlled trial
Eloralintide, a selective amylin receptor agonist for the treatment of obesity: a 48-week phase 2, multicentre, double-blind, randomised, placebo-controlled trial
Assessment of malnutrition in preschool-aged children by mid-upper arm circumference in the Gaza Strip (January, 2024–August, 2025): a longitudinal, cross-sectional, surveillance study
Parent-focused behavioural interventions for the prevention of early childhood obesity (TOPCHILD): a systematic review and individual participant data meta-analysis
5
Efficacy and safety of monlunabant in adults with obesity and metabolic syndrome: a double-blind, randomised, placebo-controlled, phase 2a trial
Once-weekly semaglutide 7·2 mg in adults with obesity (STEP UP): a randomised, controlled, phase 3b trial
Once-weekly semaglutide 2·4 mg in an Asian population with obesity, defined as BMI ≥25 kg/m2, in South Korea and Thailand (STEP 11): a randomised, double-blind, placebo-controlled, phase 3 trial
Parental preconception BMI and risk of adverse birth outcomes in 8 million parent–child triads: a nationwide population-based cohort study in China
Efficacy and safety of a biased GLP-1 receptor agonist ecnoglutide in adults with overweight or obesity: a multicentre, randomised, double-blind, placebo-controlled, phase 3 trial
4
Global, regional, and national estimates of tuberculosis incidence averted by eliminating undernutrition in adults: a modelling study
Effect on birthweight of an antenatal multiple micronutrient supplementation programme compared with iron–folic acid supplementation: a cluster-randomised, controlled trial in 85 698 Ethiopian women
Growth patterns in preterm infants in Iran (the PERSIAN Birth Cohort): a prospective birth cohort study
Early life exposure to economic shocks and association with childhood malnutrition: a pooled analysis of 230 nationwide surveys from 68 low-income and middle-income countries
1
An intensive weight loss programme with behavioural support for people with type 2 diabetes at risk of eating disorders in England (ARIADNE): a randomised, controlled, non-inferiority trial
2
Oral Semaglutide at a Dose of 25 mg in Adults with Overweight or Obesity
Orforglipron, an Oral Small-Molecule GLP-1 Receptor Agonist for Obesity Treatment
1
Association between ultra-processed food consumption and lung cancer risk: a population-based cohort study
3
Earthquake severity and child nutrition: The Haiti 2010 earthquake
The curse of television: Evidence from nutritional outcomes in rural China
Remittances, sanitation and child malnutrition in middle-income countries: A case study from rural Northeast Thailand and Central Vietnam

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