Crop diversification is a promising strategy to enhance global food security, yet potential trade-offs between yields and nutritional outcomes remain unclear. This global synthesis reveals that transitioning from monoculture to crop rotation consistently boosts total yield, nutritional quality, and revenue by 14–27%, with win-win outcomes significantly outweighing trade-offs across major agricultural regions.
- Shingirai Mudare
- Jingying Jing
- Wen-Feng Cong